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Frontiers in Nutrition|February 4, 2022
United States Dietary Trends Since 1800: Lack of Association Between Saturated Fatty Acid Consumption and Non-communicable DiseasesJoyce H Lee, Miranda Duster, Timothy Roberts, et al.
Frontiers in Nutrition|January 7, 2026
Correction: United States dietary trends since 1800: lack of association between saturated fatty acid consumption and non-communicable diseasesJoyce H Lee, Miranda Duster, Timothy Roberts, et al.
Frontiers in Nutrition|March 7, 2022
Dietary Transitions and Health Outcomes in Four Populations - Systematic ReviewMariel Pressler, Julie Devinsky, Miranda Duster, et al.
Research Square|November 24, 2025
Enhanced Distal Signaling in Human Hippocampal Neurons despite Lower Intrinsic ExcitabilityTanvi Butola, Vincent Robert, Buyong Kim, et al.
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