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Analytical Chemistry|November 30, 2012
Comparative analysis of sample preparation methods to handle the complexity of the blood fluid metabolome: when less is moreSara Tulipani, Rafael Llorach, Mireia Urpi-Sarda, et al.
Nutrients|February 21, 2017
"Cocoa and Chocolate: Science and Gastronomy"-The Second Annual Workshop of the Research Institute on Nutrition and Food Security (INSA): 9 November 2016Malen Massot-Cladera, Francisco Pérez-Cano, Rafael Llorach, et al.
Annals of the New York Academy of Sciences|August 8, 2015
Resveratrol metabolite profiling in clinical nutrition research--from diet to uncovering disease risk biomarkers: epidemiological evidenceMontserrat Rabassa, Raul Zamora-Ros, Mireia Urpi-Sarda, et al.
Journal of Proteome Research|September 17, 2009
An LC-MS-based metabolomics approach for exploring urinary metabolome modifications after cocoa consumptionRafael Llorach, Mireia Urpi-Sarda, Olga Jauregui, et al.
Pharmacological Research|August 22, 2012
Pharmacokinetics of resveratrol metabolic profile in healthy humans after moderate consumption of red wine and grape extract tabletsMaria Rotches-Ribalta, Cristina Andres-Lacueva, Ramon Estruch, et al.
Electrophoresis|November 21, 2013
Resveratrol metabolic fingerprinting after acute and chronic intakes of a functional beverage in humansMaria Rotches-Ribalta, Mireia Urpi-Sarda, Mercè Mercader Martí, et al.
Molecular Nutrition & Food Research|May 3, 2013
Metabolomic fingerprint in patients at high risk of cardiovascular disease by cocoa interventionRafael Llorach, Mireia Urpi-Sarda, Sara Tulipani, et al.
Food Research International (Ottawa, Ont.)|November 17, 2019
Comparative metabolite fingerprinting of legumes using LC-MS-based untargeted metabolomicsRafael Llorach, Claudia Favari, David Alonso, et al.
The British Journal of Nutrition|December 8, 2010
Dealcoholised beers reduce atherosclerosis and expression of adhesion molecules in apoE-deficient miceNuria Martinez, Mireia Urpi-Sarda, Miguel Angel Martinez-Gonzalez, et al.
Journal of Proteome Research|September 22, 2010
Metabolomics study of human urinary metabolome modifications after intake of almond (Prunus dulcis (Mill.) D.A. Webb) skin polyphenolsRafael Llorach, Ignacio Garrido, Maria Monagas, et al.
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