Mitsuaki Moriguchi - JoVE Visualize

Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Policies

Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Policies

Filters

Mitsuaki Moriguchi

Showing results (11-20 of 14) with videos related to

Pageof 2

Sort By:

You have reached the last page of results.This site can display upto 14 results.

Protein Expression and Purification|November 24, 2004

Molecular cloning, overexpression, and purification of Micrococcus luteus K-3-type glutaminase from Aspergillus oryzae RIB40Naohisa Masuo, Kotaro Ito, Kazuaki Yoshimune, et al.

Journal of Bioscience and Bioengineering|November 23, 2006

Analysis of essential amino acid residues for catalytic activity of glutaminase from Micrococcus luteus K-3Shigekazu Yano, Aki Kamemura, Kazuaki Yoshimune, et al.

Protein and Peptide Letters|March 22, 2005

Role of arginine residues of D-aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6Kazuaki Yoshimune, Masanori Kanda, Mamoru Wakayama, et al.

Journal of Industrial Microbiology & Biotechnology|July 14, 2005

Characterization of salt-tolerant glutaminase from Stenotrophomonas maltophilia NYW-81 and its application in Japanese soy sauce fermentationMamoru Wakayama, Tomohiro Yamagata, Aki Kamemura, et al.

Pageof 2

Search research articles

Showing results (11-20 of 14) with videos related to

Sort By:

Pageof 2

You have reached the last page of results.This site can display upto 14 results.

Protein Expression and Purification|November 24, 2004

Molecular cloning, overexpression, and purification of Micrococcus luteus K-3-type glutaminase from Aspergillus oryzae RIB40Naohisa Masuo, Kotaro Ito, Kazuaki Yoshimune, et al.

Journal of Bioscience and Bioengineering|November 23, 2006

Analysis of essential amino acid residues for catalytic activity of glutaminase from Micrococcus luteus K-3Shigekazu Yano, Aki Kamemura, Kazuaki Yoshimune, et al.

Protein and Peptide Letters|March 22, 2005

Role of arginine residues of D-aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6Kazuaki Yoshimune, Masanori Kanda, Mamoru Wakayama, et al.

Journal of Industrial Microbiology & Biotechnology|July 14, 2005

Characterization of salt-tolerant glutaminase from Stenotrophomonas maltophilia NYW-81 and its application in Japanese soy sauce fermentationMamoru Wakayama, Tomohiro Yamagata, Aki Kamemura, et al.

Pageof 2