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The Journal of Nutrition|July 25, 2024
S-1-Propenylcysteine Enhances Endurance Capacity of Mice by Stimulating Fatty Acid Metabolism via Muscle Isoform of Carnitine Acyltransferase-1Kayo Kunimura, Masato Nakamoto, Mitsuyasu UshijimaExperimental and Therapeutic Medicine|August 9, 2020
<b></b> -1-Propenylcysteine, a sulfur compound in aged garlic extract, alleviates cold-induced reduction in peripheral blood flow in rat via activation of the AMPK/eNOS/NO pathwayMitsuyasu Ushijima, Kayo Kunimura, Jun-Ichiro SuzukiJournal of Pharmaceutical and Biomedical Analysis|February 27, 2019
Metabolomic study reveals the acute hypotensive effect of S-1-propenylcysteine accompanied by alteration of the plasma histidine level in spontaneously hypertensive ratsToshiaki Matsutomo, Mitsuyasu Ushijima, Kayo Kunimura, et al.Medical Molecular Morphology|January 23, 2013
Effects of a water-soluble extract of Ganoderma lucidum mycelia on aberrant crypt foci induced by azoxymethane and small-intestinal injury by 5-FU in F344 ratsHiromitsu Watanabe, Naoki Kashimoto, Mitsuyasu Ushijima, et al.Experimental and Therapeutic Medicine|February 4, 2020
Regulation of immune response by <i>S</i>-1-propenylcysteine through autophagy-mediated protein degradationJun-Ichiro Suzuki, Satomi Miki, Mitsuyasu Ushijima, et al.BMC Veterinary Research|December 1, 2018
Safety and efficacy of aged garlic extract in dogs: upregulation of the nuclear factor erythroid 2-related factor 2 (Nrf2) signaling pathway and Nrf2-regulated phase II antioxidant enzymesOsamu Yamato, Tadamitsu Tsuneyoshi, Mitsuyasu Ushijima, et al.Clinical Nutrition (Edinburgh, Scotland)|November 2, 2011
Reduction of serum lipids by the intake of the extract of garlic fermented with Monascus pilosus: a randomized, double-blind, placebo-controlled clinical trialFumiko Higashikawa, Masafumi Noda, Tomokazu Awaya, et al.Molecules (Basel, Switzerland)|April 1, 2017
Chemical and Biological Properties of S-1-Propenyl-l-Cysteine in Aged Garlic ExtractYukihioro Kodera, Mitsuyasu Ushijima, Hirotaka Amano, et al.Oncology Letters|September 12, 2012
A water-soluble extract from cultured medium of Ganoderma lucidum (Reishi) mycelia attenuates the small intestinal injury induced by anti-cancer drugsNaoki Kashimoto, Satomi Ishii, Yuki Myojin, et al.The Journal of Pharmacy and Pharmacology|January 31, 2018
Effects of S-1-propenylcysteine, a sulfur compound in aged garlic extract, on blood pressure and peripheral circulation in spontaneously hypertensive ratsMitsuyasu Ushijima, Miyuki Takashima, Kayo Kunimura, et al.Pageof 3