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Journal of Food Composition and Analysis : an Official Publication of the United Nations University, International Network of Food Data Systems|July 30, 2019
Enhancing data on nutrient composition of foods eaten by participants in the INTERMAP study in China, Japan, the United Kingdom, and the United StatesSally F Schakel, Barbara H Dennis, A Christine Wold, et al.Journal of Human Hypertension|September 19, 2003
INTERMAP: the dietary data--process and quality controlB Dennis, J Stamler, M Buzzard, et al.Hypertension (Dallas, Tex. : 1979)|June 6, 2007
Food omega-3 fatty acid intake of individuals (total, linolenic acid, long-chain) and their blood pressure: INTERMAP studyHirotsugu Ueshima, Jeremiah Stamler, Paul Elliott, et al.Journal of Human Hypertension|September 19, 2003
Higher blood pressure in middle-aged American adults with less education-role of multiple dietary factors: the INTERMAP studyJ Stamler, P Elliott, L Appel, et al.Pageof 2