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Mohammad Mousavi

Showing results (201-210 of 303) with videos related to

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Scientific Reports|March 9, 2019
Calmodulin-specific small interfering RNA induces consistent expression suppression and morphological changes in Echinococcus granulosusSeyed Mohammad Mousavi, Ali Afgar, Mohammad Ali Mohammadi, et al.
Food Science & Nutrition|February 15, 2023
An investigation on conjugated linoleic acid content, fatty acid composition, and physicochemical characteristics of Iranian Kurdish butter oilRezgar Faraji Sarabmirza, Parham Joolaei Ahranjani, Ladan Rashidi, et al.
Phytotherapy Research : PTR|November 18, 2020
The effect of Alpha-lipoic acid supplementation on endothelial function: A systematic review and meta-analysisYahya Jalilpiran, Maryam Hajishafiee, Masoud Khorshidi, et al.
Phytotherapy Research : PTR|June 12, 2020
Effects of saffron (Crocus sativus L.) supplementation on inflammatory biomarkers: A systematic review and meta-analysisOmid Asbaghi, Mehdi Sadeghian, Omid Sadeghi, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|June 18, 2019
The Association Between Osteocalcin and C-Reactive Protein; A Relation of Bone with Inflammation: A Systematic Review and Meta-AnalysisSomaye Fatahi, Ehsan Ghaedi, Seyed Mohammad Mousavi, et al.
Carbohydrate Polymers|August 6, 2013
A practical optimization on salt/high-methoxyl pectin interaction to design a stable formulation for DooghHassan Joudaki, Mohammad Mousavi, Mohammad Safari, et al.
International Journal of Biological Macromolecules|July 3, 2013
Scrutinizing the different pectin types on stability of an Iranian traditional drink "Doogh"Hassan Joudaki, Mohammad Mousavi, Mohammad Safari, et al.
Bioengineering (Basel, Switzerland)|October 27, 2022
Antimicrobial Activity of Blow Spun PLA/Gelatin Nanofibers Containing Green Synthesized Silver Nanoparticles against Wound Infection-Causing BacteriaElham Alinezhad Sardareh, Moloud Shahzeidi, Mohammad Taha Salmanifard Ardestani, et al.
Eating and Weight Disorders : EWD|November 13, 2020
Breakfast skipping and prevalence of heartburn syndrome among Iranian adultsAlireza Milajerdi, Fariba Bagheri, Seyed Mohammad Mousavi, et al.
Ecotoxicology and Environmental Safety|August 11, 2019
Minimization of metal sulphides bioleaching from mine wastes into the aquatic environmentZeinab Piervandi, Ahmad Khodadadi Darban, Seyyed Mohammad Mousavi, et al.
Pageof 31

Showing results (201-210 of 303) with videos related to

Sort By:
Pageof 31
Scientific Reports|March 9, 2019
Calmodulin-specific small interfering RNA induces consistent expression suppression and morphological changes in Echinococcus granulosusSeyed Mohammad Mousavi, Ali Afgar, Mohammad Ali Mohammadi, et al.
Food Science & Nutrition|February 15, 2023
An investigation on conjugated linoleic acid content, fatty acid composition, and physicochemical characteristics of Iranian Kurdish butter oilRezgar Faraji Sarabmirza, Parham Joolaei Ahranjani, Ladan Rashidi, et al.
Phytotherapy Research : PTR|November 18, 2020
The effect of Alpha-lipoic acid supplementation on endothelial function: A systematic review and meta-analysisYahya Jalilpiran, Maryam Hajishafiee, Masoud Khorshidi, et al.
Phytotherapy Research : PTR|June 12, 2020
Effects of saffron (Crocus sativus L.) supplementation on inflammatory biomarkers: A systematic review and meta-analysisOmid Asbaghi, Mehdi Sadeghian, Omid Sadeghi, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|June 18, 2019
The Association Between Osteocalcin and C-Reactive Protein; A Relation of Bone with Inflammation: A Systematic Review and Meta-AnalysisSomaye Fatahi, Ehsan Ghaedi, Seyed Mohammad Mousavi, et al.
Carbohydrate Polymers|August 6, 2013
A practical optimization on salt/high-methoxyl pectin interaction to design a stable formulation for DooghHassan Joudaki, Mohammad Mousavi, Mohammad Safari, et al.
International Journal of Biological Macromolecules|July 3, 2013
Scrutinizing the different pectin types on stability of an Iranian traditional drink "Doogh"Hassan Joudaki, Mohammad Mousavi, Mohammad Safari, et al.
Bioengineering (Basel, Switzerland)|October 27, 2022
Antimicrobial Activity of Blow Spun PLA/Gelatin Nanofibers Containing Green Synthesized Silver Nanoparticles against Wound Infection-Causing BacteriaElham Alinezhad Sardareh, Moloud Shahzeidi, Mohammad Taha Salmanifard Ardestani, et al.
Eating and Weight Disorders : EWD|November 13, 2020
Breakfast skipping and prevalence of heartburn syndrome among Iranian adultsAlireza Milajerdi, Fariba Bagheri, Seyed Mohammad Mousavi, et al.
Ecotoxicology and Environmental Safety|August 11, 2019
Minimization of metal sulphides bioleaching from mine wastes into the aquatic environmentZeinab Piervandi, Ahmad Khodadadi Darban, Seyyed Mohammad Mousavi, et al.
Pageof 31