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ACS Omega|November 29, 2023
Properties of Active Levan-Bitter Vetch Protein Films for Potential Use in Food Packaging ApplicationsAmir Bouallegue, Mohammed Sabbah, Prospero Di Pierro, et al.Foods (Basel, Switzerland)|October 14, 2022
Application of the Hurdle Technology Concept to the Fresh Za'atar (Origanum syriacum) PreservationSamer Mudalal, Doaa Kanan, Ola Anabtawi, et al.Nanomaterials (Basel, Switzerland)|December 28, 2019
Effect of Mesoporous Silica Nanoparticles on The Physicochemical Properties of Pectin Packaging Material for Strawberry WrappingAsmaa Al-Asmar, C Valeria L Giosafatto, Mohammed Sabbah, et al.Molecules (Basel, Switzerland)|December 23, 2022
Chemical Analysis and Antimicrobial Activity of Moringa oleifera Lam. Leaves and SeedsAttilio Anzano, Bruna de Falco, Mohammad Ammar, et al.Foods (Basel, Switzerland)|July 29, 2025
Moringa oleifera Supplementation as a Natural Galactagogue: A Systematic Review on Its Role in Supporting Milk Volume and Prolactin LevelsMohammad Ammar, Giovanni Luca Russo, Almothana Altamimi, et al.Food Microbiology|June 13, 2021
Host defense peptides identified in human apolipoprotein B as novel food biopreservatives and active coating componentsEliana Dell'Olmo, Rosa Gaglione, Mohammed Sabbah, et al.Foods (Basel, Switzerland)|January 12, 2021
Basil Essential Oil: Composition, Antimicrobial Properties, and Microencapsulation to Produce Active Chitosan Films for Food PackagingGhita Amor, Mohammed Sabbah, Lucia Caputo, et al.Optics Express|September 15, 2023
On-target delivery of intense ultrafast laser pulses through hollow-core anti-resonant fibersAthanasios Lekosiotis, Federico Belli, Christian Brahms, et al.International Journal of Molecular Sciences|May 11, 2017
Plasticizing Effects of Polyamines in Protein-Based FilmsMohammed Sabbah, Prospero Di Pierro, C Valeria L Giosafatto, et al.Optics Letters|June 2, 2024
Ultra-low threshold deep ultraviolet generation in a hollow-core fiberMohammed Sabbah, Kerrianne Harrington, Leah R Murphy, et al.Pageof 3