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International Journal of Biological Macromolecules|November 17, 2020
One pot clarification and debittering of grapefruit juice using co-immobilized enzymes@chitosanMNPsMayur R Ladole, Pravin B Pokale, Vrushali R Varude, et al.
Ultrasonics Sonochemistry|December 24, 2013
Degradation of reactive orange 4 dye using hydrodynamic cavitation based hybrid techniquesMohan M Gore, Virendra Kumar Saharan, Dipak V Pinjari, et al.
Ultrasonics Sonochemistry|August 7, 2018
Synergistic effect of ultrasonication and co-immobilized enzymes on tomato peels for lycopene extractionMayur R Ladole, Rajiv R Nair, Yashomangalam D Bhutada, et al.
Ultrasonics Sonochemistry|June 18, 2014
Ultrasound assisted transesterification of waste cooking oil using heterogeneous solid catalystDipak D Pukale, Ganesh L Maddikeri, Parag R Gogate, et al.
Ultrasonics Sonochemistry|July 13, 2012
Ultrasound and deep eutectic solvent (DES): a novel blend of techniques for rapid and energy efficient synthesis of oxazolesBalvant S Singh, Hyacintha R Lobo, Dipak V Pinjari, et al.
Ultrasonics Sonochemistry|October 16, 2012
Comparative material study and synthesis of 4-(4-nitrophenyl)oxazol-2-amine via sonochemical and thermal methodBalvant S Singh, Hyacintha R Lobo, Dipak V Pinjari, et al.
Carbohydrate Polymers|May 1, 2026
Reactive sites and functionalization pathways in guar gum: A review on enzymatic, chemical and physical modification approachesVidya S Sawant, Mayur R Ladole, Rishith R Khanna, et al.
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