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Trials|March 24, 2017
Atopic Dermatitis Anti-IgE Paediatric Trial (ADAPT): the role of anti-IgE in severe paediatric eczema: study protocol for a randomised controlled trialSusan Chan, Victoria Cornelius, Tao Chen, et al.
Archives of Disease in Childhood|November 8, 2014
Active management of food allergy: an emerging conceptKatherine Anagnostou, Gary Stiefel, Helen Brough, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|November 5, 2015
Pollen food syndrome amongst children with seasonal allergic rhinitis attending allergy clinicSian Ludman, Mehrdad Jafari-Mamaghani, Rosemary Ebling, et al.
Pediatrics|July 26, 2017
Critical Issues in Food Allergy: A National Academies Consensus ReportScott H Sicherer, Katrina Allen, Gideon Lack, et al.
The World Allergy Organization Journal|December 27, 2012
Assessing Peanut Consumption in a Population of Mothers and Their Children in the UKAikaterini Sofianou-Katsoulis, David Mesher, Peter Sasieni, et al.
The Journal of Allergy and Clinical Immunology|February 21, 2016
Enquiring About Tolerance (EAT) study: Feasibility of an early allergenic food introduction regimenMichael R Perkin, Kirsty Logan, Tom Marrs, et al.
The Journal of Allergy and Clinical Immunology|January 9, 2018
Mechanisms of food allergyHugh A Sampson, Liam O'Mahony, A Wesley Burks, et al.
The Journal of Allergy and Clinical Immunology|January 9, 2015
Distinct parameters of the basophil activation test reflect the severity and threshold of allergic reactions to peanutAlexandra F Santos, George Du Toit, Abdel Douiri, et al.
The Journal of Allergy and Clinical Immunology|December 2, 2017
Food allergy: Update on prevention and toleranceGeorge Du Toit, Hugh A Sampson, Marshall Plaut, et al.
The Journal of Allergy and Clinical Immunology. in Practice|September 7, 2021
Combining Allergen Components Improves the Accuracy of Peanut Allergy DiagnosisOliver Hemmings, Umar Niazi, Matthew Kwok, et al.
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