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Environmental Science and Pollution Research International|October 16, 2020
Impact of energy flow optimization on the mitigation of environmental consequences and costs in greenhouse cucumber productionFarshad Soheilifard, Morteza Taki, Rosalie van Zelm
Biofilm|February 5, 2025
Examining the impact of probiotic Lactiplantibacillus pentosus 6MMI on inhibiting biofilm formation, adhesion, and virulence gene expression in Listeria monocytogenes ATCC 19115Behrooz Alizadeh Behbahani, Mostafa Rahmati-Joneidabad, Morteza Taki
Scientific Reports|December 23, 2025
Integrating drying kinetics, quality attributes and machine learning for red pepper drying in a greenhouse solar dryerGhader Khaledifard, Morteza Taki, Rasoul Meamar Dastjerdi, et al.
The Science of the Total Environment|March 14, 2022
Energy-economic-environmental cycle evaluation comparing two polyethylene and polycarbonate plastic greenhouses in cucumber production (from production to packaging and distribution)Reza Hesampour, Morteza Taki, Rostam Fathi, et al.
Plos One|August 13, 2025
Eco-friendly pomegranate production: Balancing energy consumption and environmental impactAmir Azizpanah, Mohammad Salavrzi Zadeh, Alaa Kamil Abed, et al.
BMC Microbiology|May 25, 2026
Probiotic characterization of Lactobacillus helveticus BGTRM7-58 from Khiki cheese: safety, antimicrobial activity, antioxidant capacity, and anti-biofilm effects against Staphylococcus aureusZeinab Mousavi, Behrooz Alizadeh Behbahani, Hossein Jooyandeh, et al.
Scientific Reports|January 4, 2024
Probiotic-loaded seed mucilage-based edible coatings for fresh pistachio fruit preservation: an experimental and modeling studyAref Zibaei-Rad, Mostafa Rahmati-Joneidabad, Behrooz Alizadeh Behbahani, et al.
Microbial Pathogenesis|May 28, 2023
Assessing the protection mechanisms on Enterobacter aerogenes ATCC 13048 by potentially probiotic strain Lacticaseibacillus casei XN18: An experimental and modeling studyAref Zibaei-Rad, Mostafa Rahmati-Joneidabad, Behrooz Alizadeh Behbahani, et al.
Probiotics and Antimicrobial Proteins|April 22, 2026
Functional, Modeling and Antimicrobial Characterization of Lactobacillus helveticus BGRA43 Isolated from Traditional Iranian CheeseZeinab Mousavi, Behrooz Alizadeh Behbahani, Hossein Jooyandeh, et al.
Plos One|October 9, 2024
Active packaging coating based on Lepidium sativum seed mucilage and propolis extract: Preparation, characterization, application and modeling the preservation of buffalo meatFatemehe Majdi, Behrooz Alizadeh Behbahani, Hassan Barzegar, et al.
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