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American Journal of Public Health|January 19, 2013
What "price" means when buying food: insights from a multisite qualitative study with Black AmericansKatherine Isselmann DiSantis, Sonya A Grier, Angela Odoms-Young, et al.
Journal of Cancer Education : the Official Journal of the American Association for Cancer Education|January 17, 2023
Using Community Health Advisors to Increase Lung Cancer Screening Awareness in the Black Belt: a Pilot StudySoumya J Niranjan, William Opoku-Agyeman, Claudia M Hardy, et al.
Preventing Chronic Disease|June 17, 2010
Fruit and vegetable pricing by demographic factors in the Birmingham, Alabama, metropolitan area, 2004-2005Jamy D Ard, Suzanne Perumean-Chaney, Renee Desmond, et al.
Translational Behavioral Medicine|June 17, 2020
Addressing inequities in COVID-19 morbidity and mortality: research and policy recommendationsMonica L Wang, Pamela Behrman, Akilah Dulin, et al.
Cancer Prevention Research (Philadelphia, Pa.)|February 2, 2021
Cancer-related Beliefs and Preventive Health Practices among Residents of Rural versus Urban Counties in AlabamaSalma Aly, Casey L Daniel, Sejong Bae, et al.
Preventive Medicine Reports|May 24, 2023
Assessing the built environment, programs, and policies that support physical activity opportunities in the rural Deep SouthNashira I Brown, Lauren Stewart, Laura Q Rogers, et al.
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