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Journal of Agricultural and Food Chemistry
|
September 10, 2015
Multiparametric Quantitation of the Bacillus cereus Toxins Cereulide and Isocereulides A-G in Foods
Sandra Marxen, Timo D Stark, Andrea Rütschle, et al.
Frontiers in Microbiology
|
November 4, 2015
Ces locus embedded proteins control the non-ribosomal synthesis of the cereulide toxin in emetic Bacillus cereus on multiple levels
Genia Lücking, Elrike Frenzel, Andrea Rütschle, et al.
Scientific Reports
|
May 28, 2015
Depsipeptide Intermediates Interrogate Proposed Biosynthesis of Cereulide, the Emetic Toxin of Bacillus cereus
Sandra Marxen, Timo D Stark, Andrea Rütschle, et al.
International Journal of Molecular Sciences
|
October 14, 2022
Impact of a Novel PagR-like Transcriptional Regulator on Cereulide Toxin Synthesis in Emetic <i>Bacillus cereus</i>
Eva Maria Kalbhenn, Markus Kranzler, Agnieszka Gacek-Matthews, et al.
Research in Microbiology
|
May 6, 2023
Plasmid - Chromosome interplay in natural and non-natural hosts: global transcription study of three Bacillus cereus group strains carrying pCER270 plasmid
Alicia Nevers, Markus Kranzler, Stéphane Perchat, et al.
Frontiers in Microbiology
|
October 30, 2016
<i>Staphylococcus aureus</i> Entrance into the Dairy Chain: Tracking <i>S. aureus</i> from Dairy Cow to Cheese
Judith Kümmel, Beatrix Stessl, Monika Gonano, et al.
International Journal of Food Microbiology
|
January 21, 2006
Potential of selected infant food formulas for production of Bacillus cereus emetic toxin, cereulide
Ranad Shaheen, Maria A Andersson, Camelia Apetroaie, et al.
International Journal of Food Microbiology
|
November 24, 2015
Exoproteome analysis reveals higher abundance of proteins linked to alkaline stress in persistent Listeria monocytogenes strains
Kathrin Rychli, Tom Grunert, Luminita Ciolacu, et al.
Scientific Reports
|
February 4, 2021
Salicylic acid stabilizes Staphylococcus aureus biofilm by impairing the agr quorum-sensing system
Cristian Dotto, Andrea Lombarte Serrat, Martín Ledesma, et al.
The Journal of Dairy Research
|
September 30, 2014
Staphylococcus aureus reservoirs during traditional Austrian raw milk cheese production
Georg Walcher, Monika Gonano, Judith Kümmel, et al.
Page
of 13
Search research articles
Search
Showing results (81-90 of 122) with videos related to
Sort By:
Page
of 13
Journal of Agricultural and Food Chemistry
|
September 10, 2015
Multiparametric Quantitation of the Bacillus cereus Toxins Cereulide and Isocereulides A-G in Foods
Sandra Marxen, Timo D Stark, Andrea Rütschle, et al.
Frontiers in Microbiology
|
November 4, 2015
Ces locus embedded proteins control the non-ribosomal synthesis of the cereulide toxin in emetic Bacillus cereus on multiple levels
Genia Lücking, Elrike Frenzel, Andrea Rütschle, et al.
Scientific Reports
|
May 28, 2015
Depsipeptide Intermediates Interrogate Proposed Biosynthesis of Cereulide, the Emetic Toxin of Bacillus cereus
Sandra Marxen, Timo D Stark, Andrea Rütschle, et al.
International Journal of Molecular Sciences
|
October 14, 2022
Impact of a Novel PagR-like Transcriptional Regulator on Cereulide Toxin Synthesis in Emetic <i>Bacillus cereus</i>
Eva Maria Kalbhenn, Markus Kranzler, Agnieszka Gacek-Matthews, et al.
Research in Microbiology
|
May 6, 2023
Plasmid - Chromosome interplay in natural and non-natural hosts: global transcription study of three Bacillus cereus group strains carrying pCER270 plasmid
Alicia Nevers, Markus Kranzler, Stéphane Perchat, et al.
Frontiers in Microbiology
|
October 30, 2016
<i>Staphylococcus aureus</i> Entrance into the Dairy Chain: Tracking <i>S. aureus</i> from Dairy Cow to Cheese
Judith Kümmel, Beatrix Stessl, Monika Gonano, et al.
International Journal of Food Microbiology
|
January 21, 2006
Potential of selected infant food formulas for production of Bacillus cereus emetic toxin, cereulide
Ranad Shaheen, Maria A Andersson, Camelia Apetroaie, et al.
International Journal of Food Microbiology
|
November 24, 2015
Exoproteome analysis reveals higher abundance of proteins linked to alkaline stress in persistent Listeria monocytogenes strains
Kathrin Rychli, Tom Grunert, Luminita Ciolacu, et al.
Scientific Reports
|
February 4, 2021
Salicylic acid stabilizes Staphylococcus aureus biofilm by impairing the agr quorum-sensing system
Cristian Dotto, Andrea Lombarte Serrat, Martín Ledesma, et al.
The Journal of Dairy Research
|
September 30, 2014
Staphylococcus aureus reservoirs during traditional Austrian raw milk cheese production
Georg Walcher, Monika Gonano, Judith Kümmel, et al.
Page
of 13