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Food Research International (Ottawa, Ont.)
|
April 26, 2020
Cellulose nanocrystals (CNCs) loaded alginate films against lipid oxidation of chicken breast
Paula Criado, Carole Fraschini, Stéphane Salmieri, et al.
Food Microbiology
|
September 1, 2025
Combined effect of low energy X-ray irradiation and natural antibacterial formulation for decontamination of mother's milk
Muhammed R Sharaby, Lily Jaiswal, Stephane Salmieri, et al.
Journal of Economic Entomology
|
August 30, 2012
Repellency of essential oils to Frankliniella occidentalis (Thysanoptera: Thripidae) as affected by type of oil and polymer release
Isabelle Picard, Robert G Hollingsworth, Stéphane Salmieri, et al.
Journal of Agricultural and Food Chemistry
|
February 17, 2010
Improvement of water barrier property of paperboard by coating application with biodegradable polymers
Jaejoon Han, Stéphane Salmieri, Canh Le Tien, et al.
Heliyon
|
December 12, 2018
Effect of β-lactam antibiotic resistance gene expression on the radio-resistance profile of <i>E. coli</i> O157:H7
Ghizlane Gaougaou, Yosra Ben-Fadhel, Eric Déziel, et al.
Foods (Basel, Switzerland)
|
November 6, 2019
Antimicrobial Properties of Encapsulated Antimicrobial Natural Plant Products for Ready-to-Eat Carrots
Yosra Ben-Fadhel, Behnoush Maherani, Melinda Aragones, et al.
Plos One
|
March 20, 2012
Capillary electrophoresis separation of protein composition of γ-irradiated food pathogens Listeria monocytogenes and Staphylococcus aureus
Karine Trudeau, Khanh Dang Vu, François Shareck, et al.
Food Chemistry
|
October 11, 2016
Intelligent pH indicator film composed of agar/potato starch and anthocyanin extracts from purple sweet potato
Inyoung Choi, Jun Young Lee, Monique Lacroix, et al.
Journal of Agricultural and Food Chemistry
|
March 8, 2008
Alginate and chitosan functionalization for micronutrient encapsulation
Jaejoon Han, Anne-Sophie Guenier, Stéphane Salmieri, et al.
Carbohydrate Polymers
|
June 2, 2020
Electron beam crosslinking of alginate/nanoclay ink to improve functional properties of 3D printed hydrogel for removing heavy metal ions
Mahdiyar Shahbazi, Henry Jäger, Seyed Javad Ahmadi, et al.
Page
of 14
Search research articles
Search
Showing results (21-30 of 137) with videos related to
Sort By:
Page
of 14
Food Research International (Ottawa, Ont.)
|
April 26, 2020
Cellulose nanocrystals (CNCs) loaded alginate films against lipid oxidation of chicken breast
Paula Criado, Carole Fraschini, Stéphane Salmieri, et al.
Food Microbiology
|
September 1, 2025
Combined effect of low energy X-ray irradiation and natural antibacterial formulation for decontamination of mother's milk
Muhammed R Sharaby, Lily Jaiswal, Stephane Salmieri, et al.
Journal of Economic Entomology
|
August 30, 2012
Repellency of essential oils to Frankliniella occidentalis (Thysanoptera: Thripidae) as affected by type of oil and polymer release
Isabelle Picard, Robert G Hollingsworth, Stéphane Salmieri, et al.
Journal of Agricultural and Food Chemistry
|
February 17, 2010
Improvement of water barrier property of paperboard by coating application with biodegradable polymers
Jaejoon Han, Stéphane Salmieri, Canh Le Tien, et al.
Heliyon
|
December 12, 2018
Effect of β-lactam antibiotic resistance gene expression on the radio-resistance profile of <i>E. coli</i> O157:H7
Ghizlane Gaougaou, Yosra Ben-Fadhel, Eric Déziel, et al.
Foods (Basel, Switzerland)
|
November 6, 2019
Antimicrobial Properties of Encapsulated Antimicrobial Natural Plant Products for Ready-to-Eat Carrots
Yosra Ben-Fadhel, Behnoush Maherani, Melinda Aragones, et al.
Plos One
|
March 20, 2012
Capillary electrophoresis separation of protein composition of γ-irradiated food pathogens Listeria monocytogenes and Staphylococcus aureus
Karine Trudeau, Khanh Dang Vu, François Shareck, et al.
Food Chemistry
|
October 11, 2016
Intelligent pH indicator film composed of agar/potato starch and anthocyanin extracts from purple sweet potato
Inyoung Choi, Jun Young Lee, Monique Lacroix, et al.
Journal of Agricultural and Food Chemistry
|
March 8, 2008
Alginate and chitosan functionalization for micronutrient encapsulation
Jaejoon Han, Anne-Sophie Guenier, Stéphane Salmieri, et al.
Carbohydrate Polymers
|
June 2, 2020
Electron beam crosslinking of alginate/nanoclay ink to improve functional properties of 3D printed hydrogel for removing heavy metal ions
Mahdiyar Shahbazi, Henry Jäger, Seyed Javad Ahmadi, et al.
Page
of 14