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Investigative Ophthalmology & Visual Science|August 11, 2021
Myeloid Cells in the Mouse Retina and Uveal Tract Respond Differently to Systemic Inflammatory StimuliSamantha J Dando, Renee Kazanis, Paul G McMenaminJournal of Foot and Ankle Research|September 25, 2020
Stakeholder views of podiatry services in the UK for people living with arthritis: a qualitative studyCharlotte Dando, Dawn Bacon, Alan Borthwick, et al.Applied Biosafety : Journal of the American Biological Safety Association|June 23, 2025
Toward a Collaborative, Collective, and Integrative International Chemical, Biological, Radiological, and Nuclear Security EducationIris Magne, Olivia Ibbotson, Lijun Shang, et al.Journal of Dairy Science|May 30, 2025
Development of a consumer-driven chocolate milk sensory ballot for use in the dairy industryA Stelick, R Dando, M Wiedmann, et al.Cardiology Research and Practice|February 15, 2011
Cardiovascular prevention of cognitive declineJean-Jacques Monsuez, Aude Gesquière-Dando, Sofia RiveraCells|February 12, 2021
Human Chorionic Gonadotropin-Mediated Induction of Breast Cancer Cell Proliferation and DifferentiationIlaria Dando, Cristian Andres Carmona-Carmona, Nicola ZampieriHeredity|October 1, 1976
Genetic analysis of enzyme polymorphisms in plaice (Pleuronectes platessa)C E Purdom, D Thompson, P R DandoPlos Biology|March 21, 2018
Inflammation arising from obesity reduces taste bud abundance and inhibits renewalAndrew Kaufman, Ezen Choo, Anna Koh, et al.Nutrients|January 6, 2019
The Influence of Water Composition on Flavor and Nutrient Extraction in Green and Black TeaMelanie Franks, Peter Lawrence, Alireza Abbaspourrad, et al.International Journal of Obesity (2005)|August 8, 2019
Taste loss with obesity in mice and menAndrew Kaufman, Jennie Kim, Corinna Noel, et al.Pageof 2,221