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Sensors (Basel, Switzerland)|September 10, 2021
Feasibility of Novel Rear-Side Mirage Deflection Method for Thermal Conductivity MeasurementsGwantaek Kim, Moojoong Kim, Hyunjung Kim
Carbohydrate Polymers|May 18, 2016
Elucidation of aqueous interactions between fish gelatin and sodium alginateMd Abdur Razzak, Moojoong Kim, Donghwa Chung
Heliyon|July 18, 2024
Experimental study of the two-phase flow distribution in helical-structured vertical headersMoojoong Kim, Jongsoo Jeong, Kiyoshi Saito, et al.
International Journal of Biological Macromolecules|April 29, 2017
Deciphering the interactions of fish gelatine and hyaluronic acid in aqueous solutionsMd Abdur Razzak, Moojoong Kim, Hyun-Jung Kim, et al.
Food Chemistry|April 23, 2019
Effects of temperature, light, and pH on the stability of fucoxanthin in an oil-in-water emulsionDong Zhao, Daeung Yu, Moojoong Kim, et al.
Korean Journal for Food Science of Animal Resources|March 21, 2017
Optimization of Manufacturing Conditions for Improving Storage Stability of Coffee-Supplemented Milk Beverage Using Response Surface MethodologySung-Il Ahn, Jun-Hong Park, Jae-Hoon Kim, et al.
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