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Morgan Boncyk

Showing results (1-10 of 10) with videos related to

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Advances in Nutrition (Bethesda, Md.)|September 6, 2025
Perspective: Food Environment, Climate Change, Inflammation, Diet, and HealthJames R Hébert, Richard Holmberg, Morgan Boncyk, et al.
Global Food Security|September 23, 2024
Expanding the food environment framework to include family dynamics: A systematic synthesis of qualitative evidence using HIV as a case studyRamya Ambikapathi, Morgan Boncyk, Nilupa S Gunaratna, et al.
Advances in Nutrition (Bethesda, Md.)|May 26, 2025
Accuracy of Using Weight and Length in Children under 24 mo to Screen for Early Childhood Obesity: A Systematic ReviewMorgan Boncyk, Jef L Leroy, Rebecca L Brander, et al.
Advances in Nutrition (Bethesda, Md.)|September 20, 2025
Food Acquisition, Preparation, and Consumption Practices in South Asia: A Scoping Review of Assessment ToolsSharvari Patwardhan, Morgan Boncyk, Rasmi Avula, et al.
Plos One|June 9, 2025
What, when, and how food and beverage are advertised on Ghanian televisionMorgan Boncyk, Krystal K Rampalli, Marian N Winters, et al.
BMC Public Health|May 31, 2022
Exploring drivers of food choice among PLHIV and their families in a peri-urban Dar es Salaam, TanzaniaMorgan Boncyk, Aloisia Shemdoe, Ramya Ambikapathi, et al.
Maternal & Child Nutrition|October 25, 2024
Food purchase diversity is associated with market food diversity and diets of children and their mothers but not fathers in rural Tanzania: Results from the EFFECTS baseline surveySavannah F O'Malley, Ramya Ambikapathi, Morgan Boncyk, et al.
Global Food Security|March 19, 2021
Informal food environment is associated with household vegetable purchase patterns and dietary intake in the DECIDE study: Empirical evidence from food vendor mapping in peri-urban Dar es Salaam, TanzaniaRamya Ambikapathi, Gerald Shively, Germana Leyna, et al.
Advances in Nutrition (Bethesda, Md.)|March 10, 2024
How Livelihood Change Affects Food Choice Behaviors in Low- and Middle-Income Countries: A Scoping ReviewEmma Kenney, Krystal K Rampalli, Sharraf Samin, et al.
Current Developments in Nutrition|March 23, 2022
Gender and Age Differences in Meal Structures, Food Away from Home, Chrono-Nutrition, and Nutrition Intakes among Adults and Children in Tanzania Using a Newly Developed Tablet-Based 24-Hour Recall ToolRamya Ambikapathi, Imani Irema, Isaac Lyatuu, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
Advances in Nutrition (Bethesda, Md.)|September 6, 2025
Perspective: Food Environment, Climate Change, Inflammation, Diet, and HealthJames R Hébert, Richard Holmberg, Morgan Boncyk, et al.
Global Food Security|September 23, 2024
Expanding the food environment framework to include family dynamics: A systematic synthesis of qualitative evidence using HIV as a case studyRamya Ambikapathi, Morgan Boncyk, Nilupa S Gunaratna, et al.
Advances in Nutrition (Bethesda, Md.)|May 26, 2025
Accuracy of Using Weight and Length in Children under 24 mo to Screen for Early Childhood Obesity: A Systematic ReviewMorgan Boncyk, Jef L Leroy, Rebecca L Brander, et al.
Advances in Nutrition (Bethesda, Md.)|September 20, 2025
Food Acquisition, Preparation, and Consumption Practices in South Asia: A Scoping Review of Assessment ToolsSharvari Patwardhan, Morgan Boncyk, Rasmi Avula, et al.
Plos One|June 9, 2025
What, when, and how food and beverage are advertised on Ghanian televisionMorgan Boncyk, Krystal K Rampalli, Marian N Winters, et al.
BMC Public Health|May 31, 2022
Exploring drivers of food choice among PLHIV and their families in a peri-urban Dar es Salaam, TanzaniaMorgan Boncyk, Aloisia Shemdoe, Ramya Ambikapathi, et al.
Maternal & Child Nutrition|October 25, 2024
Food purchase diversity is associated with market food diversity and diets of children and their mothers but not fathers in rural Tanzania: Results from the EFFECTS baseline surveySavannah F O'Malley, Ramya Ambikapathi, Morgan Boncyk, et al.
Global Food Security|March 19, 2021
Informal food environment is associated with household vegetable purchase patterns and dietary intake in the DECIDE study: Empirical evidence from food vendor mapping in peri-urban Dar es Salaam, TanzaniaRamya Ambikapathi, Gerald Shively, Germana Leyna, et al.
Advances in Nutrition (Bethesda, Md.)|March 10, 2024
How Livelihood Change Affects Food Choice Behaviors in Low- and Middle-Income Countries: A Scoping ReviewEmma Kenney, Krystal K Rampalli, Sharraf Samin, et al.
Current Developments in Nutrition|March 23, 2022
Gender and Age Differences in Meal Structures, Food Away from Home, Chrono-Nutrition, and Nutrition Intakes among Adults and Children in Tanzania Using a Newly Developed Tablet-Based 24-Hour Recall ToolRamya Ambikapathi, Imani Irema, Isaac Lyatuu, et al.
Pageof 1