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Scientific Reports|January 4, 2024
Probiotic-loaded seed mucilage-based edible coatings for fresh pistachio fruit preservation: an experimental and modeling studyAref Zibaei-Rad, Mostafa Rahmati-Joneidabad, Behrooz Alizadeh Behbahani, et al.
Microbial Pathogenesis|May 28, 2023
Assessing the protection mechanisms on Enterobacter aerogenes ATCC 13048 by potentially probiotic strain Lacticaseibacillus casei XN18: An experimental and modeling studyAref Zibaei-Rad, Mostafa Rahmati-Joneidabad, Behrooz Alizadeh Behbahani, et al.
Probiotics and Antimicrobial Proteins|April 22, 2026
Functional, Modeling and Antimicrobial Characterization of Lactobacillus helveticus BGRA43 Isolated from Traditional Iranian CheeseZeinab Mousavi, Behrooz Alizadeh Behbahani, Hossein Jooyandeh, et al.
The Science of the Total Environment|May 22, 2020
Chemical footprint of pesticides used in citrus orchards based on canopy deposition and off-target lossesFarshad Soheilifard, Afshin Marzban, Mahmoud Ghaseminejad Raini, et al.
Environmental Science and Pollution Research International|January 20, 2022
Application of classic and soft computing for modeling yield and environmental final impact in vegetable production (a case study: transplanting onion in Isfahan province, Iran)Behzad Elhami, Mahmoud Ghasemi Nejad Raeini, Morteza Taki, et al.
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