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Journal of Agricultural and Food Chemistry|February 3, 2005
Azaphilones, furanoisophthalides, and amino acids from the extracts of Monascus pilosus-fermented rice (red-mold rice) and their chemopreventive effectsToshihiro Akihisa, Harukuni Tokuda, Ken Yasukawa, et al.
Chemistry & Biodiversity|April 8, 2014
Cytotoxic and apoptosis-inducing activities, and anti-tumor-promoting effects of cyanogenated and oxygenated triterpenesTakashi Kikuchi, Kenta Ishii, Eri Ogihara, et al.
Journal of Natural Products|March 27, 2004
(+)- and (-)-syn-2-isobutyl-4-methylazetidine-2,4-dicarboxylic acids from the extract of Monascus pilosus-fermented rice (red-mold rice)Toshihiro Akihisa, Shoichi Mafune, Motohiko Ukiya, et al.
Journal of Natural Products|August 10, 2007
Cucurbitane-type triterpenoids from the fruits of Momordica charantia and their cancer chemopreventive effectsToshihiro Akihisa, Naoki Higo, Harukuni Tokuda, et al.
Cancer Letters|March 24, 2004
Cancer chemopreventive effects of polyunsaturated fatty acidsToshihiro Akihisa, Harukuni Tokuda, Masakazu Ogata, et al.
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