Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Moudden

Showing results (81-90 of 89) with videos related to

Pageof 9
Sort By:
You have reached the last page of results.This site can display upto 89 results.
Plants (Basel, Switzerland)|December 11, 2022
Traditional Knowledge, Phytochemistry, and Biological Properties of <i>Vachellia tortilis</i>Douae Taha, Souad El Hajjaji, Yassine Mourabit, et al.
Molecules (Basel, Switzerland)|November 26, 2022
Influence of the Extraction Method on the Quality and Chemical Composition of Walnut (<i>Juglans regia</i> L.) OilYoussef Elouafy, Adil El Yadini, Hamza El Moudden, et al.
Journal Francais D'Ophtalmologie|October 11, 2017
[Eyelid hematomas secondary to acute promyelocytic leukemia]H Eddou, S Jennane, A Zinebi, et al.
Molecules (Basel, Switzerland)|November 26, 2022
Effects of Extraction Methods on the Bioactivities and Nutritional Value of Virginia and Valencia-Type Peanut OilZineb Lakhlifi El Idrissi, Hamza El Moudden, Najoua Mghazli, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|September 16, 2021
Phytochemistry and Pharmacology of <i>Thymus broussonetii</i> BoissHanae Naceiri Mrabti, Latifa Doudach, Naoual El Menyiy, et al.
Advances in Pharmacological and Pharmaceutical Sciences|January 13, 2023
Traditional Uses, Bioactive Compounds, and Pharmacological Investigations of <i>Calendula arvensis</i> L.: A Comprehensive ReviewAya Khouchlaa, Aicha El Baaboua, Hamza El Moudden, et al.
Food Chemistry: X|May 28, 2024
Blending cold-pressed peanut oil with omega-3 fatty acids from walnut oil: Analytical profiling and prediction of nutritive attributes and oxidative stabilityZineb Lakhlifi El Idrissi, Chakir El Guezzane, Ihssan Boujemaa, et al.
Chemistry & Biodiversity|September 10, 2024
Degradation of Argan Oils Used in Edible and Cosmetic Applications After Exposure to UV LightYousra El Idrissi, Hamza El Moudden, Oumayma Belhoussaine, et al.
Transplant International : Official Journal of the European Society for Organ Transplantation|August 2, 2021
Assessment of the Banff Working Group classification of definitive BK polyomavirus nephropathyJolanta Kowalewska, Ismail El Moudden, Agnieszka Perkowska-Ptasinska, et al.
Pageof 9

Showing results (81-90 of 89) with videos related to

Sort By:
Pageof 9
You have reached the last page of results.This site can display upto 89 results.
Plants (Basel, Switzerland)|December 11, 2022
Traditional Knowledge, Phytochemistry, and Biological Properties of <i>Vachellia tortilis</i>Douae Taha, Souad El Hajjaji, Yassine Mourabit, et al.
Molecules (Basel, Switzerland)|November 26, 2022
Influence of the Extraction Method on the Quality and Chemical Composition of Walnut (<i>Juglans regia</i> L.) OilYoussef Elouafy, Adil El Yadini, Hamza El Moudden, et al.
Journal Francais D'Ophtalmologie|October 11, 2017
[Eyelid hematomas secondary to acute promyelocytic leukemia]H Eddou, S Jennane, A Zinebi, et al.
Molecules (Basel, Switzerland)|November 26, 2022
Effects of Extraction Methods on the Bioactivities and Nutritional Value of Virginia and Valencia-Type Peanut OilZineb Lakhlifi El Idrissi, Hamza El Moudden, Najoua Mghazli, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|September 16, 2021
Phytochemistry and Pharmacology of <i>Thymus broussonetii</i> BoissHanae Naceiri Mrabti, Latifa Doudach, Naoual El Menyiy, et al.
Advances in Pharmacological and Pharmaceutical Sciences|January 13, 2023
Traditional Uses, Bioactive Compounds, and Pharmacological Investigations of <i>Calendula arvensis</i> L.: A Comprehensive ReviewAya Khouchlaa, Aicha El Baaboua, Hamza El Moudden, et al.
Food Chemistry: X|May 28, 2024
Blending cold-pressed peanut oil with omega-3 fatty acids from walnut oil: Analytical profiling and prediction of nutritive attributes and oxidative stabilityZineb Lakhlifi El Idrissi, Chakir El Guezzane, Ihssan Boujemaa, et al.
Chemistry & Biodiversity|September 10, 2024
Degradation of Argan Oils Used in Edible and Cosmetic Applications After Exposure to UV LightYousra El Idrissi, Hamza El Moudden, Oumayma Belhoussaine, et al.
Transplant International : Official Journal of the European Society for Organ Transplantation|August 2, 2021
Assessment of the Banff Working Group classification of definitive BK polyomavirus nephropathyJolanta Kowalewska, Ismail El Moudden, Agnieszka Perkowska-Ptasinska, et al.
Pageof 9