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Moul Dey

Showing results (1-10 of 34) with videos related to

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Nutrients|January 31, 2017
Toward a Personalized Approach in Prebiotics ResearchMoul Dey
Journal of Molecular Biochemistry|November 4, 2014
Molecular mechanism-based model to enhance outcomes of dietary intervention studies for disease preventionMoul Dey
Journal of Food & Nutritional Disorders|January 17, 2014
Molecular Nutrition, Nutrigenomics and Health Promotion: A Long Road AheadMoul Dey
Frontiers in Nutrition|November 7, 2022
Resistant starch type-4 intake alters circulating bile acids in human subjectsSamitinjaya Dhakal, Moul Dey
International Journal of Molecular Sciences|September 8, 2017
Dietary Phenethyl Isothiocyanate Protects Mice from Colitis Associated Colon CancerYi Liu, Moul Dey
Nutrients|October 3, 2020
A Diet for Healthy Weight: Why Reaching a Consensus Seems DifficultMoul Dey, Purna C Kashyap
Critical Reviews in Biotechnology|October 31, 2002
Promiscuity of hosting nitrogen fixation in rice: an overview from the legume perspectiveMoul Dey, Swapan K Datta
Plos One|June 1, 2013
Phenethylisothiocyanate alters site- and promoter-specific histone tail modifications in cancer cellsYi Liu, Suvobrata Chakravarty, Moul Dey
Microorganisms|August 23, 2020
Association of the Gut Microbiota with Weight-Loss Response within a Retail Weight-Management ProgramSamitinjaya Dhakal, Lacey McCormack, Moul Dey
International Journal of Molecular Sciences|March 2, 2019
Phenethyl Isothiocyanate Exposure Promotes Oxidative Stress and Suppresses Sp1 Transcription Factor in Cancer Stem CellsBijaya Upadhyaya, Yi Liu, Moul Dey
Pageof 4

Showing results (1-10 of 34) with videos related to

Sort By:
Pageof 4
Nutrients|January 31, 2017
Toward a Personalized Approach in Prebiotics ResearchMoul Dey
Journal of Molecular Biochemistry|November 4, 2014
Molecular mechanism-based model to enhance outcomes of dietary intervention studies for disease preventionMoul Dey
Journal of Food & Nutritional Disorders|January 17, 2014
Molecular Nutrition, Nutrigenomics and Health Promotion: A Long Road AheadMoul Dey
Frontiers in Nutrition|November 7, 2022
Resistant starch type-4 intake alters circulating bile acids in human subjectsSamitinjaya Dhakal, Moul Dey
International Journal of Molecular Sciences|September 8, 2017
Dietary Phenethyl Isothiocyanate Protects Mice from Colitis Associated Colon CancerYi Liu, Moul Dey
Nutrients|October 3, 2020
A Diet for Healthy Weight: Why Reaching a Consensus Seems DifficultMoul Dey, Purna C Kashyap
Critical Reviews in Biotechnology|October 31, 2002
Promiscuity of hosting nitrogen fixation in rice: an overview from the legume perspectiveMoul Dey, Swapan K Datta
Plos One|June 1, 2013
Phenethylisothiocyanate alters site- and promoter-specific histone tail modifications in cancer cellsYi Liu, Suvobrata Chakravarty, Moul Dey
Microorganisms|August 23, 2020
Association of the Gut Microbiota with Weight-Loss Response within a Retail Weight-Management ProgramSamitinjaya Dhakal, Lacey McCormack, Moul Dey
International Journal of Molecular Sciences|March 2, 2019
Phenethyl Isothiocyanate Exposure Promotes Oxidative Stress and Suppresses Sp1 Transcription Factor in Cancer Stem CellsBijaya Upadhyaya, Yi Liu, Moul Dey
Pageof 4