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Moul Dey

Showing results (21-30 of 35) with videos related to

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Medrxiv : the Preprint Server for Health Sciences|August 20, 2025
Effects of Minimally Processed Red Meat Within a Plant-Forward Diet on Biomarkers of Physical and Cognitive Aging: A Randomized Controlled Crossover Feeding TrialSaba Vaezi, Bruna O de Vargas, Jessica L Freeling, et al.
Clinical Nutrition ESPEN|May 20, 2026
Effects of a pulse-based, guidelines-aligned diet on biomarkers relevant to aging: Results from the PRODMED1 randomized controlled crossover feeding trialBruna O de Vargas, Saba Vaezi, Lee Weidauer, et al.
Clinical Nutrition ESPEN|July 11, 2026
Reply - Letter to the editor- Re "Pulse-based dietary patterns in older adults: interpreting PRODMED1 through matrix quality, iron kinetics, and functional outcomes" (Zhao Z, Shen T)Bruna O de Vargas, Saba Vaezi, Lee Weidauer, et al.
Nutrients|April 21, 2017
Prenatal Exposure to a Maternal High-Fat Diet Affects Histone Modification of Cardiometabolic Genes in Newborn RatsBijaya Upadhyaya, Tricia Larsen, Shivon Barwari, et al.
Physiologia Plantarum|March 23, 2004
Phytohormonal responses in enod40-overexpressing plants of Medicago truncatula and riceMoul Dey, Arnaud Complainville, Celine Charon, et al.
Journal of Agricultural and Food Chemistry|October 9, 2014
Anti-inflammatory activity of grains of paradise (Aframomum melegueta Schum) extractNebojsa M Ilic, Moul Dey, Alexander A Poulev, et al.
Molecular Nutrition & Food Research|January 31, 2014
Resistant starch type 4-enriched diet lowered blood cholesterols and improved body composition in a double blind controlled cross-over interventionSailendra N Nichenametla, Lee A Weidauer, Howard E Wey, et al.
Scientific Reports|July 1, 2016
Impact of dietary resistant starch type 4 on human gut microbiota and immunometabolic functionsBijaya Upadhyaya, Lacey McCormack, Ali Reza Fardin-Kia, et al.
Planta Medica|March 24, 2010
Two prenylated and C-methylated flavonoids from Tripterygium wilfordiiFeng Zeng, Wei Wang, Yunshan Wu, et al.
Clinical Nutrition (Edinburgh, Scotland)|November 7, 2025
Impacts of minimally-processed omnivorous vs lacto-ovo-vegetarian diets on insulin sensitivity, lipid profile, and adiposity in older adults: Secondary findings from a randomized crossover feeding trialSaba Vaezi, Jessica L Freeling, Bruna O de Vargas, et al.
Pageof 4

Showing results (21-30 of 35) with videos related to

Sort By:
Pageof 4
Medrxiv : the Preprint Server for Health Sciences|August 20, 2025
Effects of Minimally Processed Red Meat Within a Plant-Forward Diet on Biomarkers of Physical and Cognitive Aging: A Randomized Controlled Crossover Feeding TrialSaba Vaezi, Bruna O de Vargas, Jessica L Freeling, et al.
Clinical Nutrition ESPEN|May 20, 2026
Effects of a pulse-based, guidelines-aligned diet on biomarkers relevant to aging: Results from the PRODMED1 randomized controlled crossover feeding trialBruna O de Vargas, Saba Vaezi, Lee Weidauer, et al.
Clinical Nutrition ESPEN|July 11, 2026
Reply - Letter to the editor- Re "Pulse-based dietary patterns in older adults: interpreting PRODMED1 through matrix quality, iron kinetics, and functional outcomes" (Zhao Z, Shen T)Bruna O de Vargas, Saba Vaezi, Lee Weidauer, et al.
Nutrients|April 21, 2017
Prenatal Exposure to a Maternal High-Fat Diet Affects Histone Modification of Cardiometabolic Genes in Newborn RatsBijaya Upadhyaya, Tricia Larsen, Shivon Barwari, et al.
Physiologia Plantarum|March 23, 2004
Phytohormonal responses in enod40-overexpressing plants of Medicago truncatula and riceMoul Dey, Arnaud Complainville, Celine Charon, et al.
Journal of Agricultural and Food Chemistry|October 9, 2014
Anti-inflammatory activity of grains of paradise (Aframomum melegueta Schum) extractNebojsa M Ilic, Moul Dey, Alexander A Poulev, et al.
Molecular Nutrition & Food Research|January 31, 2014
Resistant starch type 4-enriched diet lowered blood cholesterols and improved body composition in a double blind controlled cross-over interventionSailendra N Nichenametla, Lee A Weidauer, Howard E Wey, et al.
Scientific Reports|July 1, 2016
Impact of dietary resistant starch type 4 on human gut microbiota and immunometabolic functionsBijaya Upadhyaya, Lacey McCormack, Ali Reza Fardin-Kia, et al.
Planta Medica|March 24, 2010
Two prenylated and C-methylated flavonoids from Tripterygium wilfordiiFeng Zeng, Wei Wang, Yunshan Wu, et al.
Clinical Nutrition (Edinburgh, Scotland)|November 7, 2025
Impacts of minimally-processed omnivorous vs lacto-ovo-vegetarian diets on insulin sensitivity, lipid profile, and adiposity in older adults: Secondary findings from a randomized crossover feeding trialSaba Vaezi, Jessica L Freeling, Bruna O de Vargas, et al.
Pageof 4