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Frontiers in Nutrition|September 9, 2020
Bacteria Remediate the Effects of Food Additives on Intestinal Function in an <i>in vitro</i> Model of the Gastrointestinal TractMridu Malik, Sanjeena Subedi, Cláudia N H Marques, et al.Frontiers in Cell and Developmental Biology|September 27, 2021
Critical Considerations for the Design of Multi-Organ Microphysiological Systems (MPS)Mridu Malik, Yang Yang, Parinaz Fathi, et al.Current Opinion in Biomedical Engineering|April 25, 2025
Trans-epithelial/endothelial electrical resistance (TEER): Current state of integrated TEER measurements in organ-on-a-chip devicesMridu Malik, Stecia A Steele, Deepshikha Mitra, et al.Disease Models & Mechanisms|December 4, 2018
Effect of dietary additives on intestinal permeability in both <i>Drosophila</i> and a human cell co-cultureMatthew T Pereira, Mridu Malik, Jillian A Nostro, et al.Microorganisms|June 28, 2023
An In Vitro Small Intestine Model Incorporating a Food Matrix and Bacterial Mock Community for Intestinal Function TestingMridu Malik, Jacob V Tanzman, Sanat Kumar Dash, et al.Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|September 28, 2025
Developing a functional non-animal CNS stress model utilizing long-term potentiation with human iPSC-cortical neurons to evaluate therapeuticsKaveena Autar, Xiufang Guo, Haley Powell, et al.Pageof 1