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Journal of Pharmacy & Bioallied Sciences
|
May 2, 2024
The Effect of Obesity on Severity of Asthma: An Observational Prospective Study from Pakistan
Sara Shahid, Saad S Alqahtani, Mishal Bajwa, et al.
Medicine
|
March 25, 2021
Epidemiology of asymptomatic and symptomatic Coronavirus Disease 2019 confirmed cases in the Emirate of Abu Dhabi, United Arab Emirates: Observational study
Farida Al Hosani, Bashir Aden, Shammah Al Memari, et al.
Clinical Lymphoma, Myeloma & Leukemia
|
July 14, 2021
Budesonide Prophylaxis Reduces the Risk of Engraftment Syndrome After Autologous Hematopoietic Cell Transplantation in Multiple Myeloma
Binod Dhakal, Bicky Thapa, Huaying Dong, et al.
International Journal of Food Science
|
August 12, 2022
<i>In Vitro</i> Role of Pumpkin Parts as Pharma-Foods: Antihyperglycemic and Antihyperlipidemic Activities of Pumpkin Peel, Flesh, and Seed Powders, in Alloxan-Induced Diabetic Rats
Ashiq Hussain, Tusneem Kausar, Muhammad Abdullah Jamil, et al.
Ultrasonics Sonochemistry
|
September 28, 2025
Emerging frontiers in juice processing: The role of ultrasonication and other non-thermal technologies in enhancing antioxidant capacity and quality of fruit and vegetable juices
Muhammad Umair, Muhammad Abid, Mishal Mumraiz, et al.
Environmental Science and Pollution Research International
|
February 23, 2017
Influence of ameliorating soil acidity with dolomite on the priming of soil C content and CO<sub>2</sub> emission
Muhammad Shaaban, Lei Wu, Qi-An Peng, et al.
Heliyon
|
May 30, 2023
Green-synthesized nanoparticles of the polyherbal extract attenuate the necrosis of pancreatic β-cell in a streptozotocin-induced diabetic model
Muhammad Abid Hasan Chowdhury, Salahuddin Quader Al Araby, Walla Alelwani, et al.
Food Science & Nutrition
|
February 14, 2022
LC-ESI-QTOF/MS characterization of antimicrobial compounds with their action mode extracted from vine tea (<i>Ampelopsis grossedentata</i>) leaves
Muhammad Umair, Tayyaba Sultana, Zhu Xiaoyu, et al.
Food Science & Nutrition
|
September 30, 2020
Cysteine and homocysteine as biomarker of various diseases
Tahniat Rehman, Muhammad Asim Shabbir, Muhammad Inam-Ur-Raheem, et al.
Plos One
|
May 12, 2021
COVID-19 knowledge, attitudes, and practices of United Arab Emirates medical and health sciences students: A cross sectional study
Noura Baniyas, Mohamud Sheek-Hussein, Nouf Al Kaabi, et al.
Page
of 27
Search research articles
Search
Showing results (221-230 of 266) with videos related to
Sort By:
Page
of 27
Journal of Pharmacy & Bioallied Sciences
|
May 2, 2024
The Effect of Obesity on Severity of Asthma: An Observational Prospective Study from Pakistan
Sara Shahid, Saad S Alqahtani, Mishal Bajwa, et al.
Medicine
|
March 25, 2021
Epidemiology of asymptomatic and symptomatic Coronavirus Disease 2019 confirmed cases in the Emirate of Abu Dhabi, United Arab Emirates: Observational study
Farida Al Hosani, Bashir Aden, Shammah Al Memari, et al.
Clinical Lymphoma, Myeloma & Leukemia
|
July 14, 2021
Budesonide Prophylaxis Reduces the Risk of Engraftment Syndrome After Autologous Hematopoietic Cell Transplantation in Multiple Myeloma
Binod Dhakal, Bicky Thapa, Huaying Dong, et al.
International Journal of Food Science
|
August 12, 2022
<i>In Vitro</i> Role of Pumpkin Parts as Pharma-Foods: Antihyperglycemic and Antihyperlipidemic Activities of Pumpkin Peel, Flesh, and Seed Powders, in Alloxan-Induced Diabetic Rats
Ashiq Hussain, Tusneem Kausar, Muhammad Abdullah Jamil, et al.
Ultrasonics Sonochemistry
|
September 28, 2025
Emerging frontiers in juice processing: The role of ultrasonication and other non-thermal technologies in enhancing antioxidant capacity and quality of fruit and vegetable juices
Muhammad Umair, Muhammad Abid, Mishal Mumraiz, et al.
Environmental Science and Pollution Research International
|
February 23, 2017
Influence of ameliorating soil acidity with dolomite on the priming of soil C content and CO<sub>2</sub> emission
Muhammad Shaaban, Lei Wu, Qi-An Peng, et al.
Heliyon
|
May 30, 2023
Green-synthesized nanoparticles of the polyherbal extract attenuate the necrosis of pancreatic β-cell in a streptozotocin-induced diabetic model
Muhammad Abid Hasan Chowdhury, Salahuddin Quader Al Araby, Walla Alelwani, et al.
Food Science & Nutrition
|
February 14, 2022
LC-ESI-QTOF/MS characterization of antimicrobial compounds with their action mode extracted from vine tea (<i>Ampelopsis grossedentata</i>) leaves
Muhammad Umair, Tayyaba Sultana, Zhu Xiaoyu, et al.
Food Science & Nutrition
|
September 30, 2020
Cysteine and homocysteine as biomarker of various diseases
Tahniat Rehman, Muhammad Asim Shabbir, Muhammad Inam-Ur-Raheem, et al.
Plos One
|
May 12, 2021
COVID-19 knowledge, attitudes, and practices of United Arab Emirates medical and health sciences students: A cross sectional study
Noura Baniyas, Mohamud Sheek-Hussein, Nouf Al Kaabi, et al.
Page
of 27