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Insects|December 30, 2025
Insect Pollination Enhances Yield and Physicochemical Quality Traits in Three Jujube CultivarsMuhammad Waseem, Danyal Haider Khan, Mudssar Ali, et al.
Heliyon|May 23, 2024
Mycotoxin patulin contamination in various fruits and estimating its dietary impact on the consumers: From orchard to tableShahzad Z Iqbal, Muhammad Waseem, Ahmad Faizal Abdull Razis, et al.
Pakistan Journal of Pharmaceutical Sciences|April 19, 2016
Antioxidant and antiacetylcholine esterase potential of aerial parts of Conocarpus erectus, Ficus variegata and Ficus maclellandiiMuhammad Asam Raza, Farwa Anwar, Durre Shahwar, et al.
Food Chemistry: X|February 20, 2025
Influence of microwave processing on nutritional, anti-nutritional, antioxidant and sensory characteristics of kachnar powder and supplemented flatbreadsSyed Hammad Mazhar, Muhammad Waseem, Zulfiqar Ahmad, et al.
Ultrasonics Sonochemistry|October 29, 2025
Effects of germination and ultrasound treatment on the thermodynamics, nutritional and structural quality of highland barley fractionsTabussam Tufail, Huma Bader Ul Ain, Jawad Ashraf, et al.
Frontiers in Chemistry|December 20, 2023
GC-MS profiling of Bacillus spp. metabolites with an in vitro biological activity assessment and computational analysis of their impact on epithelial glioblastoma cancer genesMuhammad Naveed, Huda Ishfaq, Shafique Ur Rehman, et al.
Biomaterials Science|March 7, 2019
Paclitaxel-loaded pH responsive hydrogel based on self-assembled peptides for tumor targetingFaisal Raza, Ying Zhu, Li Chen, et al.
Polymers|December 11, 2019
Durable Antimicrobial Behaviour from Silver-Graphene Coated Medical Textile CompositesNuruzzaman Noor, Suhas Mutalik, Muhammad Waseem Younas, et al.
Scientifica|December 19, 2024
Combination of Biogas Residues and Bacillus Interactions Stimulates Crop Production and Salinity Tolerance in Sorghum bicolorMuhammad Waseem Abbasi, Naveed Hussain, Marium Tariq, et al.
Food Chemistry: X|January 15, 2025
Nutritional and antioxidative characterization, antimicrobial and sensorial stability of flaxseed powder supplemented mutton pattiesRaheel Suleman, Hira Choudhary, Muhammad Waseem, et al.
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