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BMC Microbiology
|
March 1, 2022
Correction to: Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome
Caroline Ivanne Le Roy, Alexander Kurilshikov, Emily R Leeming, et al.
The ISME Journal
|
November 27, 2012
Gut bacteria-host metabolic interplay during conventionalisation of the mouse germfree colon
Sahar El Aidy, Muriel Derrien, Claire A Merrifield, et al.
Gut Microbes
|
February 16, 2023
Gut microbiome function and composition in infants from rural Kenya and association with human milk oligosaccharides
Muriel Derrien, Nadja Mikulic, Mary A Uyoga, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
August 15, 2025
Effect of five dietary emulsifiers on inflammation, permeability, and the gut microbiome: a placebo-controlled randomized trial
Judith Wellens, Julie Vanderstappen, Sien Hoekx, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
May 15, 2013
Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity
Amandine Everard, Clara Belzer, Lucie Geurts, et al.
Scientific Reports
|
April 2, 2019
The potential probiotic Lactobacillus rhamnosus CNCM I-3690 strain protects the intestinal barrier by stimulating both mucus production and cytoprotective response
Rebeca Martín, Celia Chamignon, Nadia Mhedbi-Hajri, et al.
The American Journal of Clinical Nutrition
|
October 7, 2021
A posteriori dietary patterns better explain variations of the gut microbiome than individual markers in the American Gut Project
Aurélie Cotillard, Agnès Cartier-Meheust, Nicole S Litwin, et al.
Microbiome
|
March 23, 2019
Evidence for an association of gut microbial Clostridia with brain functional connectivity and gastrointestinal sensorimotor function in patients with irritable bowel syndrome, based on tripartite network analysis
Jennifer S Labus, Vadim Osadchiy, Elaine Y Hsiao, et al.
Biological Psychiatry Global Open Science
|
September 8, 2025
A Multimodal Observational Case-Control Study Exploring Gut Microbiota-Hippocampus Alterations in Individuals With High Positive Schizotypy From the General Population
Galya C Iseli, Jorge F Vázquez-Castellanos, David Coynel, et al.
Plos One
|
March 11, 2011
The genome of Akkermansia muciniphila, a dedicated intestinal mucin degrader, and its use in exploring intestinal metagenomes
Mark W J van Passel, Ravi Kant, Erwin G Zoetendal, et al.
Page
of 10
Search research articles
Search
Showing results (61-70 of 92) with videos related to
Sort By:
Page
of 10
BMC Microbiology
|
March 1, 2022
Correction to: Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome
Caroline Ivanne Le Roy, Alexander Kurilshikov, Emily R Leeming, et al.
The ISME Journal
|
November 27, 2012
Gut bacteria-host metabolic interplay during conventionalisation of the mouse germfree colon
Sahar El Aidy, Muriel Derrien, Claire A Merrifield, et al.
Gut Microbes
|
February 16, 2023
Gut microbiome function and composition in infants from rural Kenya and association with human milk oligosaccharides
Muriel Derrien, Nadja Mikulic, Mary A Uyoga, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
August 15, 2025
Effect of five dietary emulsifiers on inflammation, permeability, and the gut microbiome: a placebo-controlled randomized trial
Judith Wellens, Julie Vanderstappen, Sien Hoekx, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
May 15, 2013
Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity
Amandine Everard, Clara Belzer, Lucie Geurts, et al.
Scientific Reports
|
April 2, 2019
The potential probiotic Lactobacillus rhamnosus CNCM I-3690 strain protects the intestinal barrier by stimulating both mucus production and cytoprotective response
Rebeca Martín, Celia Chamignon, Nadia Mhedbi-Hajri, et al.
The American Journal of Clinical Nutrition
|
October 7, 2021
A posteriori dietary patterns better explain variations of the gut microbiome than individual markers in the American Gut Project
Aurélie Cotillard, Agnès Cartier-Meheust, Nicole S Litwin, et al.
Microbiome
|
March 23, 2019
Evidence for an association of gut microbial Clostridia with brain functional connectivity and gastrointestinal sensorimotor function in patients with irritable bowel syndrome, based on tripartite network analysis
Jennifer S Labus, Vadim Osadchiy, Elaine Y Hsiao, et al.
Biological Psychiatry Global Open Science
|
September 8, 2025
A Multimodal Observational Case-Control Study Exploring Gut Microbiota-Hippocampus Alterations in Individuals With High Positive Schizotypy From the General Population
Galya C Iseli, Jorge F Vázquez-Castellanos, David Coynel, et al.
Plos One
|
March 11, 2011
The genome of Akkermansia muciniphila, a dedicated intestinal mucin degrader, and its use in exploring intestinal metagenomes
Mark W J van Passel, Ravi Kant, Erwin G Zoetendal, et al.
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of 10