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Journal of Clinical and Experimental Neuropsychology|July 16, 2014
Lack of effect of the apolipoprotein E ε4 genotype on cognition during healthy agingRobert G Knight, Helen S L Tsui, Wickliffe C Abraham, et al.Australian and New Zealand Journal of Public Health|March 31, 2016
Trends in serum total cholesterol and dietary fat intakes in New Zealand between 1989 and 2009Jody C Miller, Claire Smith, Sheila M Williams, et al.The Australian & New Zealand Journal of Obstetrics & Gynaecology|July 1, 2015
Association of cord blood vitamin D at delivery with postpartum depression in Australian womenJacqueline F Gould, Amanda J Anderson, Lisa N Yelland, et al.Journal of Clinical Lipidology|July 5, 2017
Regular activity breaks combined with physical activity improve postprandial plasma triglyceride, nonesterified fatty acid, and insulin responses in healthy, normal weight adults: A randomized crossover trialAshleigh R Homer, Stephen P Fenemor, Tracy L Perry, et al.The Journal of Nutrition|July 20, 2012
Differences in erythrocyte folate concentrations in older adults reached steady-state within one year in a two-year, controlled, 1 mg/d folate supplementation trialKathryn E Bradbury, Sheila M Williams, Timothy J Green, et al.The British Journal of Nutrition|January 22, 2010
Homocysteine-lowering vitamins do not lower plasma S-adenosylhomocysteine in older people with elevated homocysteine concentrationsTimothy J Green, C Murray Skeaff, Jennifer A McMahon, et al.Asia Pacific Journal of Clinical Nutrition|September 27, 2008
Multiple micronutrient deficiencies persist during early childhood in MongoliaRebecca L Lander, Tserennadmid Enkhjargal, Jamiyan Batjargal, et al.Atherosclerosis|January 5, 2002
Effect of meals rich in heated olive and safflower oils on oxidation of postprandial serum in healthy menWayne H F Sutherland, Sylvia A de Jong, Robert J Walker, et al.Journal of Paediatrics and Child Health|August 28, 2016
Association of cord blood vitamin D with early childhood growth and neurodevelopmentJacqueline F Gould, Amanda J Anderson, Lisa N Yelland, et al.Public Health Nutrition|June 9, 2016
Serum and erythrocyte folate status of New Zealand women of childbearing age following a countrywide voluntary programme by the baking industry to fortify bread with folic acidKathryn E Bradbury, Sheila M Williams, Jim I Mann, et al.Pageof 7