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Mustapha Benmoussa

Showing results (1-10 of 7) with videos related to

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Journal of Agricultural and Food Chemistry|January 31, 2007
Rice amylopectin fine structure variability affects starch digestion propertiesMustapha Benmoussa, Karen A K Moldenhauer, Bruce R Hamaker
Plant Science : an International Journal of Experimental Plant Biology|December 27, 2015
Cellular Response to the high protein digestibility/high-Lysine (hdhl) sorghum mutationMustapha Benmoussa, Arun Chandrashekar, Gebisa Ejeta, et al.
Biotechnology and Bioengineering|August 3, 2004
Potato flour viscosity improvement is associated with the expression of a wheat LMW-glutenin geneMustapha Benmoussa, Louis-P Vézina, Michel Pagé, et al.
The Pan African Medical Journal|December 20, 2017
[Role of splenectomy in the treatment of non-cirrhotic portal hypertension: about 3 cases]Mohamed Said Belhamidi, Salah Eddine Hammi, Mohamed Bouzroud, et al.
Journal of Agricultural and Food Chemistry|September 30, 2005
A 50 kDa maize gamma-zein has marked cross-reactivity with the almond major proteinSung-Ho Lee, Mustapha Benmoussa, Shridhar K Sathe, et al.
Journal of Gastrointestinal Cancer|November 25, 2015
Extra-Gastrointestinal Stromal Tumor of the Greater Omentum: Unusual Case ReportMohamed Tarchouli, Ahmed Bounaim, Mohamed Essarghini, et al.
Journal of Clinical Biochemistry and Nutrition|January 16, 2014
Different sucrose-isomaltase response of Caco-2 cells to glucose and maltose suggests dietary maltose sensingMin-Wen Cheng, Mohammad Chegeni, Kee-Hong Kim, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Journal of Agricultural and Food Chemistry|January 31, 2007
Rice amylopectin fine structure variability affects starch digestion propertiesMustapha Benmoussa, Karen A K Moldenhauer, Bruce R Hamaker
Plant Science : an International Journal of Experimental Plant Biology|December 27, 2015
Cellular Response to the high protein digestibility/high-Lysine (hdhl) sorghum mutationMustapha Benmoussa, Arun Chandrashekar, Gebisa Ejeta, et al.
Biotechnology and Bioengineering|August 3, 2004
Potato flour viscosity improvement is associated with the expression of a wheat LMW-glutenin geneMustapha Benmoussa, Louis-P Vézina, Michel Pagé, et al.
The Pan African Medical Journal|December 20, 2017
[Role of splenectomy in the treatment of non-cirrhotic portal hypertension: about 3 cases]Mohamed Said Belhamidi, Salah Eddine Hammi, Mohamed Bouzroud, et al.
Journal of Agricultural and Food Chemistry|September 30, 2005
A 50 kDa maize gamma-zein has marked cross-reactivity with the almond major proteinSung-Ho Lee, Mustapha Benmoussa, Shridhar K Sathe, et al.
Journal of Gastrointestinal Cancer|November 25, 2015
Extra-Gastrointestinal Stromal Tumor of the Greater Omentum: Unusual Case ReportMohamed Tarchouli, Ahmed Bounaim, Mohamed Essarghini, et al.
Journal of Clinical Biochemistry and Nutrition|January 16, 2014
Different sucrose-isomaltase response of Caco-2 cells to glucose and maltose suggests dietary maltose sensingMin-Wen Cheng, Mohammad Chegeni, Kee-Hong Kim, et al.
Pageof 1