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Journal of Acquired Immune Deficiency Syndromes (1999)|December 29, 2000
Body composition and dietary intake in relation to drug abuse in a cohort of HIV-positive personsJ E Forrester, M N Woods, T A Knox, et al.
Journal - Association of Official Analytical Chemists|January 1, 1976
Pathogenicity of Escherichia coli recovered from foodI J Mehlman, M Fishbein, S L Gorbach, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|August 28, 2003
Role of acquired immune deficiency syndrome-defining conditions in human immunodeficiency virus-associated wastingC A Wanke, M Silva, A Ganda, et al.
The American Journal of Clinical Nutrition|June 1, 1989
Low-fat, high-fiber diet and serum estrone sulfate in premenopausal womenM N Woods, S L Gorbach, C Longcope, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|March 1, 1996
Lactobacilli and bacteremia in southern Finland, 1989-1992M Saxelin, N H Chuang, B Chassy, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 6, 2000
Cattle lack vascular receptors for Escherichia coli O157:H7 Shiga toxinsI M Pruimboom-Brees, T W Morgan, M R Ackermann, et al.
The Journal of Clinical Endocrinology and Metabolism|August 1, 1987
Effect of menstrual cycle phase on plasma lipidsM Woods, E J Schaefer, A Morrill, et al.
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