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N Appleby

Showing results (51-60 of 148) with videos related to

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Public Health Nutrition|September 22, 2010
Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford studyFrancesca L Crowe, Marinka Steur, Naomi E Allen, et al.
American Journal of Epidemiology|January 15, 2014
First-morning urinary melatonin and breast cancer risk in the Guernsey StudyXiao-Si Wang, Sarah Tipper, Paul N Appleby, et al.
BMJ Open Gastroenterology|November 10, 2017
Novel associations of bile acid diarrhoea with fatty liver disease and gallstones: a cohort retrospective analysisRichard N Appleby, Jonathan D Nolan, Ian M Johnston, et al.
Journal of Virology|February 1, 1990
Characterization of murine monoclonal antibodies to the tat protein from human immunodeficiency virus type 1D A Brake, J Goudsmit, W J Krone, et al.
European Journal of Clinical Nutrition|October 8, 2015
Serum concentrations of cholesterol, apolipoprotein A-I and apolipoprotein B in a total of 1694 meat-eaters, fish-eaters, vegetarians and vegansK E Bradbury, F L Crowe, P N Appleby, et al.
The American Journal of Clinical Nutrition|June 6, 2014
Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegansTimothy J Key, Paul N Appleby, Francesca L Crowe, et al.
The American Journal of Clinical Nutrition|August 26, 2003
Mortality in British vegetarians: review and preliminary results from EPIC-OxfordTimothy J Key, Paul N Appleby, Gwyneth K Davey, et al.
The American Journal of Clinical Nutrition|March 20, 2009
Mortality in British vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford)Timothy J Key, Paul N Appleby, Elizabeth A Spencer, et al.
Plos One|January 26, 2019
Non-alcoholic fatty liver disease is associated with dysregulated bile acid synthesis and diarrhea: A prospective observational studyRichard N Appleby, Iman Moghul, Shahid Khan, et al.
Public Health Nutrition|May 13, 2003
EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UKGwyneth K Davey, Elizabeth A Spencer, Paul N Appleby, et al.
Pageof 15

Showing results (51-60 of 148) with videos related to

Sort By:
Pageof 15
Public Health Nutrition|September 22, 2010
Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford studyFrancesca L Crowe, Marinka Steur, Naomi E Allen, et al.
American Journal of Epidemiology|January 15, 2014
First-morning urinary melatonin and breast cancer risk in the Guernsey StudyXiao-Si Wang, Sarah Tipper, Paul N Appleby, et al.
BMJ Open Gastroenterology|November 10, 2017
Novel associations of bile acid diarrhoea with fatty liver disease and gallstones: a cohort retrospective analysisRichard N Appleby, Jonathan D Nolan, Ian M Johnston, et al.
Journal of Virology|February 1, 1990
Characterization of murine monoclonal antibodies to the tat protein from human immunodeficiency virus type 1D A Brake, J Goudsmit, W J Krone, et al.
European Journal of Clinical Nutrition|October 8, 2015
Serum concentrations of cholesterol, apolipoprotein A-I and apolipoprotein B in a total of 1694 meat-eaters, fish-eaters, vegetarians and vegansK E Bradbury, F L Crowe, P N Appleby, et al.
The American Journal of Clinical Nutrition|June 6, 2014
Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegansTimothy J Key, Paul N Appleby, Francesca L Crowe, et al.
The American Journal of Clinical Nutrition|August 26, 2003
Mortality in British vegetarians: review and preliminary results from EPIC-OxfordTimothy J Key, Paul N Appleby, Gwyneth K Davey, et al.
The American Journal of Clinical Nutrition|March 20, 2009
Mortality in British vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford)Timothy J Key, Paul N Appleby, Elizabeth A Spencer, et al.
Plos One|January 26, 2019
Non-alcoholic fatty liver disease is associated with dysregulated bile acid synthesis and diarrhea: A prospective observational studyRichard N Appleby, Iman Moghul, Shahid Khan, et al.
Public Health Nutrition|May 13, 2003
EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UKGwyneth K Davey, Elizabeth A Spencer, Paul N Appleby, et al.
Pageof 15