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Journal of Animal Science and Biotechnology
|
May 26, 2017
Effects of quantitative feed restriction and sex on carcass traits, meat quality and meat lipid profile of Morada Nova lambs
Thiago L A C de Araújo, Elzânia S Pereira, Ivone Y Mizubuti, et al.
Journal of Food Science
|
July 30, 2016
Supplementation with Cashew Nut and Cottonseed Meal to Modify Fatty Acid Content in Lamb Meat
Elzania S Pereira, Ivone Y Mizubuti, Ronaldo L Oliveira, et al.
Nanoscale Advances
|
September 22, 2022
Copper-fixed quat: a hybrid nanoparticle for application as a locally systemic pesticide (LSP) to manage bacterial spot disease of tomato
Ali Ozcan, Mikaeel Young, Briana Lee, et al.
The Journal of Surgical Research
|
November 23, 2021
Assessing Brazilian Medical Student Awareness About Global Surgery: A Survey-Based Study
Lucas S Salgado, Letícia N Campos, Angela T Z Yabrude, et al.
International Journal of Molecular Sciences
|
November 27, 2024
PKCα Activation via the Thyroid Hormone Membrane Receptor Is Key to Thyroid Cancer Growth
Mateo N Campos Haedo, Johanna A Díaz Albuja, Sandra Camarero, et al.
International Archives of Allergy and Immunology
|
March 21, 2015
Coagulation Factor XII Gene Mutation in Brazilian Families with Hereditary Angioedema with Normal C1 Inhibitor
Adriana S Moreno, Solange O R Valle, Soloni Levy, et al.
Journal of Biomedical Materials Research. Part A
|
November 21, 2019
Development of a chitosan hydrogel containing flavonoids extracted from Passiflora edulis leaves and the evaluation of its antioxidant and wound healing properties for the treatment of skin lesions in diabetic mice
Rita D F Soares, Maria G N Campos, Gislaine P Ribeiro, et al.
Nutrients
|
November 27, 2024
A Nutritional Strategy Based on Multiple Components for Glycemic Control in Type 2 Diabetes: A Multicenter Randomized Controlled Clinical Trial
Angela C Bersch-Ferreira, Rachel H V Machado, Júlia S Oliveira, et al.
Page
of 12
Search research articles
Search
Showing results (111-120 of 118) with videos related to
Sort By:
Page
of 12
You have reached the last page of results.
This site can display upto 118 results.
Journal of Animal Science and Biotechnology
|
May 26, 2017
Effects of quantitative feed restriction and sex on carcass traits, meat quality and meat lipid profile of Morada Nova lambs
Thiago L A C de Araújo, Elzânia S Pereira, Ivone Y Mizubuti, et al.
Journal of Food Science
|
July 30, 2016
Supplementation with Cashew Nut and Cottonseed Meal to Modify Fatty Acid Content in Lamb Meat
Elzania S Pereira, Ivone Y Mizubuti, Ronaldo L Oliveira, et al.
Nanoscale Advances
|
September 22, 2022
Copper-fixed quat: a hybrid nanoparticle for application as a locally systemic pesticide (LSP) to manage bacterial spot disease of tomato
Ali Ozcan, Mikaeel Young, Briana Lee, et al.
The Journal of Surgical Research
|
November 23, 2021
Assessing Brazilian Medical Student Awareness About Global Surgery: A Survey-Based Study
Lucas S Salgado, Letícia N Campos, Angela T Z Yabrude, et al.
International Journal of Molecular Sciences
|
November 27, 2024
PKCα Activation via the Thyroid Hormone Membrane Receptor Is Key to Thyroid Cancer Growth
Mateo N Campos Haedo, Johanna A Díaz Albuja, Sandra Camarero, et al.
International Archives of Allergy and Immunology
|
March 21, 2015
Coagulation Factor XII Gene Mutation in Brazilian Families with Hereditary Angioedema with Normal C1 Inhibitor
Adriana S Moreno, Solange O R Valle, Soloni Levy, et al.
Journal of Biomedical Materials Research. Part A
|
November 21, 2019
Development of a chitosan hydrogel containing flavonoids extracted from Passiflora edulis leaves and the evaluation of its antioxidant and wound healing properties for the treatment of skin lesions in diabetic mice
Rita D F Soares, Maria G N Campos, Gislaine P Ribeiro, et al.
Nutrients
|
November 27, 2024
A Nutritional Strategy Based on Multiple Components for Glycemic Control in Type 2 Diabetes: A Multicenter Randomized Controlled Clinical Trial
Angela C Bersch-Ferreira, Rachel H V Machado, Júlia S Oliveira, et al.
Page
of 12