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The Veterinary Record
|
December 12, 2003
Clinical and radiographic study of bone and joint lesions in 26 dogs with leishmaniasis
A Agut, N Corzo, J Murciano, et al.
Journal of Agricultural and Food Chemistry
|
February 26, 2000
Presence of 2-furoylmethyl derivatives in hydrolysates of processed tomato products
M L Sanz, M D del Castillo, N Corzo, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung
|
April 1, 1994
Changes in furosine and proteins of UHT-treated milks stored at high ambient temperatures
N Corzo, R López-Fandiño, T Delgado, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung
|
January 1, 1996
Effects of continuous flow microwave treatment on chemical and microbiological characteristics of milk
M Villamiel, R López-Fandiño, N Corzo, et al.
The Journal of Small Animal Practice
|
March 2, 2005
Cerebral and conjunctival haemorrhages associated with von Willebrand factor deficiency and canine angiostrongylosis
N T Whitley, N Corzo-Menendez, N G Carmichael, et al.
The Journal of Small Animal Practice
|
August 24, 2001
Vascular hamartoma within the flexor muscles of the left carpus in a dog
N Corzo-Menéndez, R N White, R G Whitelock, et al.
Journal of Food Protection
|
May 11, 2019
Effect of Storage Temperature on Lactulose and 5-hydroxymethyl-furfural Formation in UHT Milk
S Jimenez-Perez, N Corzo, F J Morales, et al.
Journal of Chromatography. A
|
April 5, 1996
Perfusion liquid chromatography of whey proteins
M Torre, M E Cohen, N Corzo, et al.
Journal of Agricultural and Food Chemistry
|
March 31, 2007
Purification of lactulose from mixtures with lactose using pressurized liquid extraction with ethanol-water at different temperatures
A I Ruiz-Matute, M L Sanz, N Corzo, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
January 1, 2013
Bacteriological, biochemical, and immunological modifications in human colostrum after Holder pasteurisation
I Espinosa-Martos, A Montilla, A Gómez de Segura, et al.
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of 3
Search research articles
Search
Showing results (11-20 of 22) with videos related to
Sort By:
Page
of 3
The Veterinary Record
|
December 12, 2003
Clinical and radiographic study of bone and joint lesions in 26 dogs with leishmaniasis
A Agut, N Corzo, J Murciano, et al.
Journal of Agricultural and Food Chemistry
|
February 26, 2000
Presence of 2-furoylmethyl derivatives in hydrolysates of processed tomato products
M L Sanz, M D del Castillo, N Corzo, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung
|
April 1, 1994
Changes in furosine and proteins of UHT-treated milks stored at high ambient temperatures
N Corzo, R López-Fandiño, T Delgado, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung
|
January 1, 1996
Effects of continuous flow microwave treatment on chemical and microbiological characteristics of milk
M Villamiel, R López-Fandiño, N Corzo, et al.
The Journal of Small Animal Practice
|
March 2, 2005
Cerebral and conjunctival haemorrhages associated with von Willebrand factor deficiency and canine angiostrongylosis
N T Whitley, N Corzo-Menendez, N G Carmichael, et al.
The Journal of Small Animal Practice
|
August 24, 2001
Vascular hamartoma within the flexor muscles of the left carpus in a dog
N Corzo-Menéndez, R N White, R G Whitelock, et al.
Journal of Food Protection
|
May 11, 2019
Effect of Storage Temperature on Lactulose and 5-hydroxymethyl-furfural Formation in UHT Milk
S Jimenez-Perez, N Corzo, F J Morales, et al.
Journal of Chromatography. A
|
April 5, 1996
Perfusion liquid chromatography of whey proteins
M Torre, M E Cohen, N Corzo, et al.
Journal of Agricultural and Food Chemistry
|
March 31, 2007
Purification of lactulose from mixtures with lactose using pressurized liquid extraction with ethanol-water at different temperatures
A I Ruiz-Matute, M L Sanz, N Corzo, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
January 1, 2013
Bacteriological, biochemical, and immunological modifications in human colostrum after Holder pasteurisation
I Espinosa-Martos, A Montilla, A Gómez de Segura, et al.
Page
of 3