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International Journal of Cancer|May 15, 1990
Tobacco and alcohol as risk factors in cancer of the larynx in Kerala, IndiaR Sankaranarayanan, S W Duffy, M K Nair, et al.
IARC Scientific Publications|January 1, 1978
Environmental factors in the etiology of nasopharyngeal carcinoma: report on a case-control study in Hong KongA Geser, N Charnay, N E Day, et al.
European Journal of Clinical Nutrition|April 1, 1988
A survey of household food purchases and dietary habits in relation to affluence among Singapore ChineseL Gourley, S W Duffy, H P Lee, et al.
Public Health Nutrition|March 9, 2004
Is 'five-a-day' an effective way of increasing fruit and vegetable intakes?P A L Ashfield-Watt, A A Welch, N E Day, et al.
Journal of Epidemiology and Community Health|August 1, 1992
Further evidence of benefits of a (non-randomised) breast cancer screening programme: the DOM projectH J Collette, F de Waard, J J Rombach, et al.
Gut|January 1, 1972
The relationship between the ingestion of hot coffee and intraoesophageal temperatureU W De Jong, N E Day, P L Mounier-Kuhn, et al.
International Journal of Cancer|August 15, 1983
HLA and nasopharyngeal carcinoma in Chinese--a further studyS H Chan, N E Day, N Kunaratnam, et al.
Journal of Vascular Surgery|July 5, 2003
Effectiveness and cost of screening for abdominal aortic aneurysm: results of a population screening programA B M Wilmink, C R G Quick, C Sff Hubbard, et al.
International Journal of Cancer|April 9, 1998
Diet and squamous-cell cancer of the oesophagus: a French multicentre case-control studyG Launoy, C Milan, N E Day, et al.
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