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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 15, 2009
Levels of preservatives (sulfite, sorbate and benzoate) in New Zealand foods and estimated dietary exposureP Cressey, S Jones
Journal of Clinical Pathology|February 1, 1979
Histological appearances of the gastric mucosa 15--27 years after partial gastrectomyA Savage, S Jones
The Journal of the Louisiana State Medical Society : Official Organ of the Louisiana State Medical Society|May 10, 2016
EARLY CONTINUOUS VENOVENOUS HEMODIAFILTRATION IN PREVENTING PERMANENT KIDNEY INJURY IN SEVERE RHABDOMYOLYSISR Abdelghani, S Jones
Accident and Emergency Nursing|October 29, 2002
Confusion: an ambiguous term in A&E practiceK Davies, S Jones
Age and Ageing|December 22, 1999
A prospective study of chronic subdural haematomas in elderly patientsS Jones, K Kafetz
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|July 31, 2001
Fulminant leptospirosis in a patient with human immunodeficiency virus infection: case report and review of the literatureS Jones, T Kim
Journal of Community Health Nursing|June 16, 2001
Undergraduate community health nursing education in a neighborhood settlement houseC Nettle, S Jones
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