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N Frankel

Showing results (51-60 of 210) with videos related to

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The European Journal of Prosthodontics and Restorative Dentistry|July 19, 2003
Potential for temperature change during application of ultrasonic vibration to intra-radicular postsJulian D Satterthwaite, Alastair N Stokes, Nicholas T N Frankel
Journal of Agricultural and Food Chemistry|February 26, 2000
Low-density lipoprotein antioxidant activity of phenolic compounds and polyphenol oxidase activity in selected clingstone peach cultivarsS Chang, C Tan, E N Frankel, et al.
Journal of Agricultural and Food Chemistry|November 23, 2000
Antioxidant activity of selected Spanish wines in corn oil emulsionsC Sánchez-Moreno, M T Satué-Gracia, E N Frankel
The Journal of Biological Chemistry|June 6, 2006
Interaction between fidgetin and protein kinase A-anchoring protein AKAP95 is critical for palatogenesis in the mouseYan Yang, Connie L Mahaffey, Nathalie Bérubé, et al.
Lipids|August 14, 2016
Photosensitized oxidation of methyl linoleate: Secondary and volatile thermal decomposition productsE N Frankel, W E Neff, E Selke, et al.
Lipids|August 14, 2016
Autoxidation of polyunsaturated triacylglycerols. IV. Volatile decomposition products from triacylglycerols containing linoleate and linolenateE N Frankel, E Selke, W E Neff, et al.
Biochemistry and Molecular Biology International|November 1, 1993
Chemical changes during the early phase of in vitro oxidative damage to human LDLG J Handelman, E N Frankel, R Fenz, et al.
Southern Medical Journal|October 1, 1978
Circulating anticoagulant associated with chronic active hepatitisW M Zinn, D Y Graham, N P Grose, et al.
Neurobiology of Disease|July 2, 2016
Dynamin 1 isoform roles in a mouse model of severe childhood epileptic encephalopathySamuel Asinof, Connie Mahaffey, Barbara Beyer, et al.
Biochimica Et Biophysica Acta|June 23, 1987
Fluorescence formation from the interaction of DNA with lipid oxidation degradation productsE N Frankel, W E Neff, D D Brooks, et al.
Pageof 21

Showing results (51-60 of 210) with videos related to

Sort By:
Pageof 21
The European Journal of Prosthodontics and Restorative Dentistry|July 19, 2003
Potential for temperature change during application of ultrasonic vibration to intra-radicular postsJulian D Satterthwaite, Alastair N Stokes, Nicholas T N Frankel
Journal of Agricultural and Food Chemistry|February 26, 2000
Low-density lipoprotein antioxidant activity of phenolic compounds and polyphenol oxidase activity in selected clingstone peach cultivarsS Chang, C Tan, E N Frankel, et al.
Journal of Agricultural and Food Chemistry|November 23, 2000
Antioxidant activity of selected Spanish wines in corn oil emulsionsC Sánchez-Moreno, M T Satué-Gracia, E N Frankel
The Journal of Biological Chemistry|June 6, 2006
Interaction between fidgetin and protein kinase A-anchoring protein AKAP95 is critical for palatogenesis in the mouseYan Yang, Connie L Mahaffey, Nathalie Bérubé, et al.
Lipids|August 14, 2016
Photosensitized oxidation of methyl linoleate: Secondary and volatile thermal decomposition productsE N Frankel, W E Neff, E Selke, et al.
Lipids|August 14, 2016
Autoxidation of polyunsaturated triacylglycerols. IV. Volatile decomposition products from triacylglycerols containing linoleate and linolenateE N Frankel, E Selke, W E Neff, et al.
Biochemistry and Molecular Biology International|November 1, 1993
Chemical changes during the early phase of in vitro oxidative damage to human LDLG J Handelman, E N Frankel, R Fenz, et al.
Southern Medical Journal|October 1, 1978
Circulating anticoagulant associated with chronic active hepatitisW M Zinn, D Y Graham, N P Grose, et al.
Neurobiology of Disease|July 2, 2016
Dynamin 1 isoform roles in a mouse model of severe childhood epileptic encephalopathySamuel Asinof, Connie Mahaffey, Barbara Beyer, et al.
Biochimica Et Biophysica Acta|June 23, 1987
Fluorescence formation from the interaction of DNA with lipid oxidation degradation productsE N Frankel, W E Neff, D D Brooks, et al.
Pageof 21