Search research articles
Contact Us
Filters
Showing results (51-60 of 210) with videos related to
Page
of 21
Sort By:
The European Journal of Prosthodontics and Restorative Dentistry
|
July 19, 2003
Potential for temperature change during application of ultrasonic vibration to intra-radicular posts
Julian D Satterthwaite, Alastair N Stokes, Nicholas T N Frankel
Journal of Agricultural and Food Chemistry
|
February 26, 2000
Low-density lipoprotein antioxidant activity of phenolic compounds and polyphenol oxidase activity in selected clingstone peach cultivars
S Chang, C Tan, E N Frankel, et al.
Journal of Agricultural and Food Chemistry
|
November 23, 2000
Antioxidant activity of selected Spanish wines in corn oil emulsions
C Sánchez-Moreno, M T Satué-Gracia, E N Frankel
The Journal of Biological Chemistry
|
June 6, 2006
Interaction between fidgetin and protein kinase A-anchoring protein AKAP95 is critical for palatogenesis in the mouse
Yan Yang, Connie L Mahaffey, Nathalie Bérubé, et al.
Lipids
|
August 14, 2016
Photosensitized oxidation of methyl linoleate: Secondary and volatile thermal decomposition products
E N Frankel, W E Neff, E Selke, et al.
Lipids
|
August 14, 2016
Autoxidation of polyunsaturated triacylglycerols. IV. Volatile decomposition products from triacylglycerols containing linoleate and linolenate
E N Frankel, E Selke, W E Neff, et al.
Biochemistry and Molecular Biology International
|
November 1, 1993
Chemical changes during the early phase of in vitro oxidative damage to human LDL
G J Handelman, E N Frankel, R Fenz, et al.
Southern Medical Journal
|
October 1, 1978
Circulating anticoagulant associated with chronic active hepatitis
W M Zinn, D Y Graham, N P Grose, et al.
Neurobiology of Disease
|
July 2, 2016
Dynamin 1 isoform roles in a mouse model of severe childhood epileptic encephalopathy
Samuel Asinof, Connie Mahaffey, Barbara Beyer, et al.
Biochimica Et Biophysica Acta
|
June 23, 1987
Fluorescence formation from the interaction of DNA with lipid oxidation degradation products
E N Frankel, W E Neff, D D Brooks, et al.
Page
of 21
Search research articles
Search
Showing results (51-60 of 210) with videos related to
Sort By:
Page
of 21
The European Journal of Prosthodontics and Restorative Dentistry
|
July 19, 2003
Potential for temperature change during application of ultrasonic vibration to intra-radicular posts
Julian D Satterthwaite, Alastair N Stokes, Nicholas T N Frankel
Journal of Agricultural and Food Chemistry
|
February 26, 2000
Low-density lipoprotein antioxidant activity of phenolic compounds and polyphenol oxidase activity in selected clingstone peach cultivars
S Chang, C Tan, E N Frankel, et al.
Journal of Agricultural and Food Chemistry
|
November 23, 2000
Antioxidant activity of selected Spanish wines in corn oil emulsions
C Sánchez-Moreno, M T Satué-Gracia, E N Frankel
The Journal of Biological Chemistry
|
June 6, 2006
Interaction between fidgetin and protein kinase A-anchoring protein AKAP95 is critical for palatogenesis in the mouse
Yan Yang, Connie L Mahaffey, Nathalie Bérubé, et al.
Lipids
|
August 14, 2016
Photosensitized oxidation of methyl linoleate: Secondary and volatile thermal decomposition products
E N Frankel, W E Neff, E Selke, et al.
Lipids
|
August 14, 2016
Autoxidation of polyunsaturated triacylglycerols. IV. Volatile decomposition products from triacylglycerols containing linoleate and linolenate
E N Frankel, E Selke, W E Neff, et al.
Biochemistry and Molecular Biology International
|
November 1, 1993
Chemical changes during the early phase of in vitro oxidative damage to human LDL
G J Handelman, E N Frankel, R Fenz, et al.
Southern Medical Journal
|
October 1, 1978
Circulating anticoagulant associated with chronic active hepatitis
W M Zinn, D Y Graham, N P Grose, et al.
Neurobiology of Disease
|
July 2, 2016
Dynamin 1 isoform roles in a mouse model of severe childhood epileptic encephalopathy
Samuel Asinof, Connie Mahaffey, Barbara Beyer, et al.
Biochimica Et Biophysica Acta
|
June 23, 1987
Fluorescence formation from the interaction of DNA with lipid oxidation degradation products
E N Frankel, W E Neff, D D Brooks, et al.
Page
of 21