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Protein Science : a Publication of the Protein Society|June 1, 1997
On the calculation of binding free energies using continuum methods: application to MHC class I protein-peptide interactionsN Froloff, A Windemuth, B HonigJournal of Chromatography. B, Biomedical Sciences and Applications|May 5, 1999
Combinatorial chemistry, automation and molecular diversity: new trends in the pharmaceutical industryL Van Hijfte, G Marciniak, N FroloffChemical Senses|August 1, 1996
Multiple human taste receptor sites: a molecular modeling approachN Froloff, A Faurion, P M LeodChemical Senses|May 20, 1998
Cross-adaptation and molecular modeling study of receptor mechanisms common to four taste stimuli in humansN Froloff, E Lloret, J M Martinez, et al.Pageof 1