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The Veterinary Record|May 11, 1991
Effect of slaughter by removal from water on visual evoked activity in the brain and reflex movement of rainbow trout (Oncorhynchus mykiss)S C Kestin, S B Wotton, N G GregoryThe British Veterinary Journal|March 1, 1992
Changes in the somatosensory evoked potentials and spontaneous electroencephalogram of hens during stunning with a carbon dioxide and argon mixtureA B Mohan Raj, S B Wotton, N G GregoryResearch in Veterinary Science|November 1, 1990
Effect of carbon dioxide stunning on somatosensory evoked potentials in hensA B Mohan Raj, N G Gregory, S B WottonThe Veterinary Record|January 2, 2001
Electrical stunning of cattleS B Wotton, N G Gregory, P E Whittington, et al.British Poultry Science|November 4, 1998
Effectiveness of electrical stunning applied using a variety of waveform-frequency combinations and consequences for carcase quality in broiler chickensL J Wilkins, N G Gregory, S B Wotton, et al.Research in Veterinary Science|November 1, 1986
Concussive methods of pre-slaughter stunning in sheep: assessment of brain function using cortical evoked responsesC C Daly, N G Gregory, S B Wotton, et al.Meat Science|November 9, 2011
Welfare of calves - 1. Investigations into some aspects of calf slaughterM H Anil, J L McKinstry, S B Wotton, et al.The Veterinary Record|September 9, 1995
Effects of current and waveform on the incidence of breast meat haemorrhages in electrically stunned broiler chicken carcasesN G Gregory, L J Wilkins, S B Wotton, et al.Meat Science|November 9, 2011
Welfare of calves - 2. Increase in vertebral artery blood flow following exsanguination by neck sticking and evaluation of chest sticking as an alternative slaughter methodM H Anil, J L McKinstry, N G Gregory, et al.Meat Science|November 9, 2011
Electrical stunning of pigs: the effect of applied voltage on impedance to current flow and the operation of a fail-safe deviceS B Wotton, M O'CallaghanPageof 12