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N G Gregory

Showing results (81-90 of 130) with videos related to

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New Zealand Veterinary Journal|July 21, 2005
Poisoning with 3-nitropropionic acid in possums (Trichosurus vulpecula)N G Gregory, G M Orbell, D R Harding
Meat Science|April 27, 2010
Blood in the respiratory tract during slaughter with and without stunning in cattleN G Gregory, M von Wenzlawowicz, K von Holleben
The British Veterinary Journal|November 1, 1987
Captive bolt stunning of cattle: effects on brain function and role of bolt velocityC C Daly, N G Gregory, S B Wotton
The Veterinary Record|November 28, 1987
An assessment of carbon dioxide stunning in pigsN G Gregory, B W Moss, R H Leeson
The British Veterinary Journal|March 1, 1992
Changes in the somatosensory evoked potentials and spontaneous electroencephalogram of hens during stunning with a carbon dioxide and argon mixtureA B Mohan Raj, S B Wotton, N G Gregory
Research in Veterinary Science|November 1, 1990
Effect of carbon dioxide stunning on somatosensory evoked potentials in hensA B Mohan Raj, N G Gregory, S B Wotton
The Veterinary Record|September 15, 1990
Prevalence of broken bones in broilers killed by different stunning methodsA B Mohan Raj, N G Gregory, S D Austin
Research in Veterinary Science|November 1, 1976
Breed differences in the position of the urethral meatus of giltsN G Gregory, J N Lucke, J D Wood, et al.
Meat Science|August 30, 2011
Arrested blood flow during false aneurysm formation in the carotid arteries of cattle slaughtered with and without stunningN G Gregory, P Schuster, L Mirabito, et al.
The British Journal of Nutrition|March 1, 1977
Fat mobilization in Pietrain and Large White pigsJ D Wood, N G Gregory, G M Hall, et al.
Pageof 13

Showing results (81-90 of 130) with videos related to

Sort By:
Pageof 13
New Zealand Veterinary Journal|July 21, 2005
Poisoning with 3-nitropropionic acid in possums (Trichosurus vulpecula)N G Gregory, G M Orbell, D R Harding
Meat Science|April 27, 2010
Blood in the respiratory tract during slaughter with and without stunning in cattleN G Gregory, M von Wenzlawowicz, K von Holleben
The British Veterinary Journal|November 1, 1987
Captive bolt stunning of cattle: effects on brain function and role of bolt velocityC C Daly, N G Gregory, S B Wotton
The Veterinary Record|November 28, 1987
An assessment of carbon dioxide stunning in pigsN G Gregory, B W Moss, R H Leeson
The British Veterinary Journal|March 1, 1992
Changes in the somatosensory evoked potentials and spontaneous electroencephalogram of hens during stunning with a carbon dioxide and argon mixtureA B Mohan Raj, S B Wotton, N G Gregory
Research in Veterinary Science|November 1, 1990
Effect of carbon dioxide stunning on somatosensory evoked potentials in hensA B Mohan Raj, N G Gregory, S B Wotton
The Veterinary Record|September 15, 1990
Prevalence of broken bones in broilers killed by different stunning methodsA B Mohan Raj, N G Gregory, S D Austin
Research in Veterinary Science|November 1, 1976
Breed differences in the position of the urethral meatus of giltsN G Gregory, J N Lucke, J D Wood, et al.
Meat Science|August 30, 2011
Arrested blood flow during false aneurysm formation in the carotid arteries of cattle slaughtered with and without stunningN G Gregory, P Schuster, L Mirabito, et al.
The British Journal of Nutrition|March 1, 1977
Fat mobilization in Pietrain and Large White pigsJ D Wood, N G Gregory, G M Hall, et al.
Pageof 13