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Foods (Basel, Switzerland)|September 11, 2019
Long-Chain Polyunsaturated Fatty Acids Are Associated with Blood Pressure and Hypertension over 10-Years in Black South African Adults Undergoing Nutritional TransitionManja M Zec, Aletta E Schutte, Cristian Ricci, et al.Bioresource Technology|April 24, 2010
Microbial communities involved in the bioremediation of an aged recalcitrant hydrocarbon polluted soil by using organic amendmentsM Ros, I Rodríguez, C García, et al.The Biochemical Journal|February 1, 1989
Adipocyte G-proteins and adenylate cyclase. Effects of adrenalectomyM Ros, J K Northup, C C MalbonActa Dermato-Venereologica|September 18, 2001
Photodynamic therapy with topical 5-aminolevulinic acid for mycosis fungoides: clinical and histological responseD W Edström, A Porwit, A M RosPhotodermatology, Photoimmunology & Photomedicine|May 8, 2001
Effects on human skin of repetitive ultraviolet-A1 (UVA1) irradiation and visible lightD W Edström, A Porwit, A M RosAmerican Journal of Botany|June 11, 2011
Intercontinental Mediterranean disjunct mosses: morphological and molecular patternsA Jonathan Shaw, Olaf Werner, Rosa M RosThe Journal of Biological Chemistry|August 15, 1989
Agonist regulation of beta-adrenergic receptor mRNA. Analysis in S49 mouse lymphoma mutantsJ R Hadcock, M Ros, C C MalbonThe Journal of Biological Chemistry|March 25, 1988
Steady-state levels of G-proteins and beta-adrenergic receptors in rat fat cells. Permissive effects of thyroid hormonesM Ros, J K Northup, C C MalbonContact Dermatitis|March 1, 1990
Contact allergy to Compositae plants in patients with summer-exacerbated dermatitisK Wrangsjö, A M Ros, J E WahlbergActa Ophthalmologica|October 1, 1990
Reversibility of canthaxanthin deposits within the retinaH Leyon, A M Ros, S Nyberg, et al.Pageof 24