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Lipids|February 21, 1998
Hematological and lipid changes in newborn piglets fed milk-replacer diets containing erucic acidJ K Kramer, F D Sauer, E R Farnworth, et al.Human Brain Mapping|March 2, 2013
Differences in cortical coding of heat evoked pain beyond the perceived intensity: an fMRI and EEG studyJenny Haefeli, Patrick Freund, John L K Kramer, et al.Pain|December 11, 2012
Improving the acquisition of nociceptive evoked potentials without causing more painJohn L K Kramer, Jenny Haefeli, Catherine R Jutzeler, et al.Ophthalmology|August 1, 1997
Treatment of Nocardia asteroides keratitis with polyhexamethylene biguanideJ C Lin, T P Ward, D A Belyea, et al.Neuroepidemiology|April 22, 2015
Neuropathic pain, depression, and cardiovascular disease: a national multicenter studyJacquelyn J Cragg, Vanessa K Noonan, Luc Noreau, et al.International Journal of Developmental Disabilities|October 10, 2022
What activities individuals with intellectual disabilities do for fun: exploration into self-careZachary J Hankle, Dane C Bluestone, Jennifer K Kramer, et al.Lipids|March 1, 1997
A rapid method for the determination of vitamin E forms in tissues and diet by high-performance liquid chromatography using a normal-phase diol columnJ K Kramer, L Blais, R C Fouchard, et al.Disability and Rehabilitation|December 19, 2019
Using ecological momentary assessment to evaluate neuropathic pain experienced by adults with SCI: recommendations and participant perceptionsKendra R Todd, Robert B Shaw, John L K Kramer, et al.Multiple Sclerosis Journal - Experimental, Translational and Clinical|November 3, 2025
Safety reporting quality in multiple sclerosis clinical trials: A review of phase III clinical trials included in FDA approval of disease-modifying treatmentsWilliam Z Lin, Jaimie J Lee, Anibal Chertcoff, et al.Scientific Reports|January 13, 2017
Thermal grill conditioning: Effect on contact heat evoked potentialsCatherine R Jutzeler, Freda M Warner, Johann Wanek, et al.Pageof 56