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Journal of Applied Phycology
|
August 30, 2021
Green extraction of proteins, umami and other free amino acids from brown macroalgae <i>Ascophyllum nodosum</i> and <i>Fucus vesiculosus</i>
Viruja Ummat, Marco Garcia-Vaquero, Mahesha M Poojary, et al.
Techniques in Coloproctology
|
August 7, 2023
A systematic review of the impact of postoperative aerobic exercise training in patients undergoing surgery for intra-abdominal cancers
M Paul, T F Smart, B Doleman, et al.
Physiological Reports
|
December 5, 2013
Development of a new Sonovue™ contrast-enhanced ultrasound approach reveals temporal and age-related features of muscle microvascular responses to feeding
William Kyle Mitchell, Bethan E Phillips, John P Williams, et al.
BMC Cancer
|
May 22, 2026
A cohort study investigating differences in skeletal muscle mitochondrial function between prostate cancer patients and healthy controls
Thomas Ff Smart, Joseph J Bass, Hannah Crossland, et al.
Anaesthesia
|
September 29, 2023
Beyond high-risk: analysis of the outcomes of extreme-risk patients in the National Emergency Laparotomy Audit
H Javanmard-Emamghissi, B Doleman, J N Lund, et al.
Techniques in Coloproctology
|
November 9, 2014
One-third of patients fail to return to work 1 year after surgery for colorectal cancer
A Bhalla, J P Williams, N G Hurst, et al.
Free Radical Research
|
January 17, 2019
Characterisation and quantification of protein oxidative modifications and amino acid racemisation in powdered infant milk formula
Zhifei Chen, Fabian Leinisch, Ines Greco, et al.
Journal of Gastrointestinal Surgery : Official Journal of the Society for Surgery of the Alimentary Tract
|
November 20, 2010
Knockdown of microRNA-21 inhibits proliferation and increases cell death by targeting programmed cell death 4 (PDCD4) in pancreatic ductal adenocarcinoma
Imran Bhatti, Andrew Lee, Victoria James, et al.
Food Chemistry
|
April 6, 2015
Fatty acids and oxidative stability of meat from lambs fed carob-containing diets
Rufielyn S Gravador, Giuseppe Luciano, Sisse Jongberg, et al.
Food & Function
|
December 14, 2021
UHT treatment and storage of liquid infant formula affects protein digestion and release of bioactive peptides
Yuhui Ye, Kasper Engholm-Keller, Yajing Fang, et al.
Page
of 37
Search research articles
Search
Showing results (271-280 of 361) with videos related to
Sort By:
Page
of 37
Journal of Applied Phycology
|
August 30, 2021
Green extraction of proteins, umami and other free amino acids from brown macroalgae <i>Ascophyllum nodosum</i> and <i>Fucus vesiculosus</i>
Viruja Ummat, Marco Garcia-Vaquero, Mahesha M Poojary, et al.
Techniques in Coloproctology
|
August 7, 2023
A systematic review of the impact of postoperative aerobic exercise training in patients undergoing surgery for intra-abdominal cancers
M Paul, T F Smart, B Doleman, et al.
Physiological Reports
|
December 5, 2013
Development of a new Sonovue™ contrast-enhanced ultrasound approach reveals temporal and age-related features of muscle microvascular responses to feeding
William Kyle Mitchell, Bethan E Phillips, John P Williams, et al.
BMC Cancer
|
May 22, 2026
A cohort study investigating differences in skeletal muscle mitochondrial function between prostate cancer patients and healthy controls
Thomas Ff Smart, Joseph J Bass, Hannah Crossland, et al.
Anaesthesia
|
September 29, 2023
Beyond high-risk: analysis of the outcomes of extreme-risk patients in the National Emergency Laparotomy Audit
H Javanmard-Emamghissi, B Doleman, J N Lund, et al.
Techniques in Coloproctology
|
November 9, 2014
One-third of patients fail to return to work 1 year after surgery for colorectal cancer
A Bhalla, J P Williams, N G Hurst, et al.
Free Radical Research
|
January 17, 2019
Characterisation and quantification of protein oxidative modifications and amino acid racemisation in powdered infant milk formula
Zhifei Chen, Fabian Leinisch, Ines Greco, et al.
Journal of Gastrointestinal Surgery : Official Journal of the Society for Surgery of the Alimentary Tract
|
November 20, 2010
Knockdown of microRNA-21 inhibits proliferation and increases cell death by targeting programmed cell death 4 (PDCD4) in pancreatic ductal adenocarcinoma
Imran Bhatti, Andrew Lee, Victoria James, et al.
Food Chemistry
|
April 6, 2015
Fatty acids and oxidative stability of meat from lambs fed carob-containing diets
Rufielyn S Gravador, Giuseppe Luciano, Sisse Jongberg, et al.
Food & Function
|
December 14, 2021
UHT treatment and storage of liquid infant formula affects protein digestion and release of bioactive peptides
Yuhui Ye, Kasper Engholm-Keller, Yajing Fang, et al.
Page
of 37