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Prikladnaia Biokhimiia I Mikrobiologiia|September 29, 2011
[Effect of melafen on mitochondrial apparatus of apical meristem in growth regulation in potato tubers]T A Platonova, A S Evsiunina, N P Korableva
Prikladnaia Biokhimiia I Mikrobiologiia|July 1, 2010
[Changes in the plastid apparatus of apical meristem cells of potato tubers upon growth regulation with jasmonic acid]T A Platonova, A S Evsiunina, N P Korableva
Biokhimiia (Moscow, Russia)|January 1, 1976
[Protein and RNA synthesis during the transition of potato tuber meristematic tissue from rest to growth]N P Korableva, E P Ladyzhenskaia, L V Metlitskiĭ
Prikladnaia Biokhimiia I Mikrobiologiia|October 1, 2004
[Effect of ambiol on the ultrastructure of mitochondria in the apical cells of tubers of original and transgenic potato plants]T A Platonova, A S Evsiunina, N P Korableva
Prikladnaia Biokhimiia I Mikrobiologiia|May 2, 2003
[Effect of ambiol and 2-chloroethylphosphonic acid on the content of phytohormones in potato leaves and tubers]I G Kirillova, A S Evsiunina, T I Puzina, et al.
Prikladnaia Biokhimiia I Mikrobiologiia|November 27, 2002
[Morphogenetic changes in ambiol-treated regenerates of parent and transgenic potato plants]T A Platonova, A S Evsiunina, N S Liapkova, et al.
Prikladnaia Biokhimiia I Mikrobiologiia|October 24, 2000
[Effect of gibberellin and auxin on the synthesis of abscisic acid and ethylyne in buds of dormant and sprouting potato tuber]M Z Dogonadze, N P Korableva, T A Platonova, et al.
Prikladnaia Biokhimiia I Mikrobiologiia|June 28, 2005
[Ultramorphometric study of the plastids in apical tuber cells of original and transgenic potato plants treated with ambiol]T A Platonova, A S Evsiunina, S V Belikov, et al.
Biokhimiia (Moscow, Russia)|October 1, 1979
[Uptake of (14C) leucine and protein synthesis in potato tuber buds and effect of abscisic acid on these processes]E P Ladyzhenskaia, L S Sukhova, N P Korableva, et al.
Prikladnaia Biokhimiia I Mikrobiologiia|July 20, 2012
[The effect of physiologically active compounds on the production of ethylene and the activity of polygalacturonase inhibiting protein in fruits]E A Bulantseva, M A Protsenko, A S Toropkina, et al.
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