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N P Shah

Showing results (21-30 of 84) with videos related to

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Amyloid : the International Journal of Experimental and Clinical Investigation : the Official Journal of the International Society of Amyloidosis|October 26, 2001
In search of the ideal radiotracer for soft-tissue amyloid scanningV W Lee, N P Shah
Journal of Dairy Science|July 27, 2011
Proteolysis of low-moisture Mozzarella cheese as affected by substitution of NaCl with KClM M Ayyash, N P Shah
Leukemia|November 29, 2016
Identification and characterization of activating ABL1 1b kinase mutations: impact on sensitivity to ATP-competitive and allosteric ABL1 inhibitorsB J Lee, N P Shah
Journal of Oral Pathology & Medicine : Official Publication of the International Association of Oral Pathologists and the American Academy of Oral Pathology|September 15, 1998
Multiple supernumerary teeth in two brothers: a case reportR S Desai, N P Shah
Applied and Environmental Microbiology|April 7, 2005
Optimization of cholesterol removal by probiotics in the presence of prebiotics by using a response surface methodM T Liong, N P Shah
Journal of Applied Microbiology|April 20, 2005
Optimization of cholesterol removal, growth and fermentation patterns of Lactobacillus acidophilus ATCC 4962 in the presence of mannitol, fructo-oligosaccharide and inulin: a response surface methodology approachM T Liong, N P Shah
Journal of Food Science|April 5, 2008
Effect of lactulose on biotransformation of isoflavone glycosides to aglycones in soymilk by lactobacilliT T Pham, N P Shah
Journal of Food Science|March 28, 2009
An improved method of microencapsulation of probiotic bacteria for their stability in acidic and bile conditions during storageW K Ding, N P Shah
Mutation Research|April 29, 1998
Antimutagenic properties of probiotic bacteria and of organic acidsW E Lankaputhra, N P Shah
Journal of Applied Microbiology|September 16, 2005
Production of organic acids from fermentation of mannitol, fructooligosaccharide and inulin by a cholesterol removing Lactobacillus acidophilus strainM T Liong, N P Shah
Pageof 9

Showing results (21-30 of 84) with videos related to

Sort By:
Pageof 9
Amyloid : the International Journal of Experimental and Clinical Investigation : the Official Journal of the International Society of Amyloidosis|October 26, 2001
In search of the ideal radiotracer for soft-tissue amyloid scanningV W Lee, N P Shah
Journal of Dairy Science|July 27, 2011
Proteolysis of low-moisture Mozzarella cheese as affected by substitution of NaCl with KClM M Ayyash, N P Shah
Leukemia|November 29, 2016
Identification and characterization of activating ABL1 1b kinase mutations: impact on sensitivity to ATP-competitive and allosteric ABL1 inhibitorsB J Lee, N P Shah
Journal of Oral Pathology & Medicine : Official Publication of the International Association of Oral Pathologists and the American Academy of Oral Pathology|September 15, 1998
Multiple supernumerary teeth in two brothers: a case reportR S Desai, N P Shah
Applied and Environmental Microbiology|April 7, 2005
Optimization of cholesterol removal by probiotics in the presence of prebiotics by using a response surface methodM T Liong, N P Shah
Journal of Applied Microbiology|April 20, 2005
Optimization of cholesterol removal, growth and fermentation patterns of Lactobacillus acidophilus ATCC 4962 in the presence of mannitol, fructo-oligosaccharide and inulin: a response surface methodology approachM T Liong, N P Shah
Journal of Food Science|April 5, 2008
Effect of lactulose on biotransformation of isoflavone glycosides to aglycones in soymilk by lactobacilliT T Pham, N P Shah
Journal of Food Science|March 28, 2009
An improved method of microencapsulation of probiotic bacteria for their stability in acidic and bile conditions during storageW K Ding, N P Shah
Mutation Research|April 29, 1998
Antimutagenic properties of probiotic bacteria and of organic acidsW E Lankaputhra, N P Shah
Journal of Applied Microbiology|September 16, 2005
Production of organic acids from fermentation of mannitol, fructooligosaccharide and inulin by a cholesterol removing Lactobacillus acidophilus strainM T Liong, N P Shah
Pageof 9