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Journal of Food Science
|
November 13, 2007
Fat-free plain yogurt manufactured with inulins of various chain lengths and Lactobacillus acidophilus
K J Aryana, S Plauche, R M Rao, et al.
Journal of Dairy Science
|
December 25, 2010
The effect of sodium chloride substitution with potassium chloride on texture profile and microstructure of Halloumi cheese
M M Ayyash, F Sherkat, P Francis, et al.
Nature
|
December 12, 1985
Identification of the gene responsible for human T-cell leukaemia virus transcriptional regulation
A J Cann, J D Rosenblatt, W Wachsman, et al.
Journal of Dairy Science
|
August 19, 2007
Invited review: Advances in starter cultures and cultured foods
T M Cogan, T P Beresford, J Steele, et al.
Science (New York, N.Y.)
|
February 20, 1987
U3 sequences from HTLV-I and -II LTRs confer pX protein response to a murine leukemia virus LTR
H Kitado, I S Chen, N P Shah, et al.
Journal of Virology
|
October 1, 1995
The human immunodeficiency virus type 1 vpr gene arrests infected T cells in the G2 + M phase of the cell cycle
J B Jowett, V Planelles, B Poon, et al.
Molecular and Cellular Biology
|
November 1, 1986
Comparison of the trans-activation capabilities of the human T-cell leukemia virus type I and II chi proteins
N P Shah, W Wachsman, A J Cann, et al.
Science (New York, N.Y.)
|
July 5, 1985
The x gene is essential for HTLV replication
I S Chen, D J Slamon, J D Rosenblatt, et al.
Probiotics and Antimicrobial Proteins
|
November 15, 2015
Isolation, Identification and Partial Characterization of a Lactobacillus casei Strain with Bile Salt Hydrolase Activity from Pulque
R González-Vázquez, A Azaola-Espinosa, L Mayorga-Reyes, et al.
Science (New York, N.Y.)
|
February 6, 1987
HTLV x gene mutants exhibit novel transcriptional regulatory phenotypes
W Wachsman, A J Cann, J L Williams, et al.
Page
of 9
Search research articles
Search
Showing results (61-70 of 84) with videos related to
Sort By:
Page
of 9
Journal of Food Science
|
November 13, 2007
Fat-free plain yogurt manufactured with inulins of various chain lengths and Lactobacillus acidophilus
K J Aryana, S Plauche, R M Rao, et al.
Journal of Dairy Science
|
December 25, 2010
The effect of sodium chloride substitution with potassium chloride on texture profile and microstructure of Halloumi cheese
M M Ayyash, F Sherkat, P Francis, et al.
Nature
|
December 12, 1985
Identification of the gene responsible for human T-cell leukaemia virus transcriptional regulation
A J Cann, J D Rosenblatt, W Wachsman, et al.
Journal of Dairy Science
|
August 19, 2007
Invited review: Advances in starter cultures and cultured foods
T M Cogan, T P Beresford, J Steele, et al.
Science (New York, N.Y.)
|
February 20, 1987
U3 sequences from HTLV-I and -II LTRs confer pX protein response to a murine leukemia virus LTR
H Kitado, I S Chen, N P Shah, et al.
Journal of Virology
|
October 1, 1995
The human immunodeficiency virus type 1 vpr gene arrests infected T cells in the G2 + M phase of the cell cycle
J B Jowett, V Planelles, B Poon, et al.
Molecular and Cellular Biology
|
November 1, 1986
Comparison of the trans-activation capabilities of the human T-cell leukemia virus type I and II chi proteins
N P Shah, W Wachsman, A J Cann, et al.
Science (New York, N.Y.)
|
July 5, 1985
The x gene is essential for HTLV replication
I S Chen, D J Slamon, J D Rosenblatt, et al.
Probiotics and Antimicrobial Proteins
|
November 15, 2015
Isolation, Identification and Partial Characterization of a Lactobacillus casei Strain with Bile Salt Hydrolase Activity from Pulque
R González-Vázquez, A Azaola-Espinosa, L Mayorga-Reyes, et al.
Science (New York, N.Y.)
|
February 6, 1987
HTLV x gene mutants exhibit novel transcriptional regulatory phenotypes
W Wachsman, A J Cann, J L Williams, et al.
Page
of 9