Search research articles
Contact Us
Filters
Showing results (1-10 of 38) with videos related to
Page
of 4
Sort By:
Archivos Latinoamericanos De Nutricion
|
October 26, 2000
[Dietary fiber in vegetables cultivated in Chile]
N Pak
Therapeutic Delivery
|
December 9, 2017
The use of alpha-fetoprotein for the treatment of autoimmune diseases and cancer
Vladimir N Pak
Archivos Latinoamericanos De Nutricion
|
June 1, 1981
[Extruded beans: potential use in infant nutrition]
N Pak, H Araya
Archivos Latinoamericanos De Nutricion
|
March 1, 1996
[Chilean edible sea macroalgae as sources of dietary fiber: effect on apparent digestibility of protein, fiber, and energy and fecal weight of rats]
N Pak, H Araya
Archivos Latinoamericanos De Nutricion
|
March 1, 1977
[Protein quality and hemagglutin content in tender and dried bean seeds (Phaseolus vulgaris) coscorrón variety]
N Pak, H Araya, C Cafati
Critical Reviews in Oncology/Hematology
|
June 4, 2024
Comprehensive approach to cancer immunotherapy - Simultaneous targeting of myeloid-derived suppressor cells and cancer cells with AFP conjugates
Vladimir N Pak, Igor A Sherman
Archivos Latinoamericanos De Nutricion
|
March 1, 1985
[Evaluation of the adjusted amino acid score by digestibility for estimating the protein quality and protein available in food and diets]
N Pak, G Vera, H Araya
Archivos Latinoamericanos De Nutricion
|
June 1, 1978
[Effect of various heat treatments in the hemagglutinin content and in the protein quality of beans (Phaseolus vulgaris)]
N Pak, A Mateluna, H Araya
Stomatologiia
|
May 1, 1991
[Elevated tooth abrasion in people of older age groups]
A N Pak, G K Lebedeva
Archivos Latinoamericanos De Nutricion
|
December 1, 1979
[Analysis of the application of methods recommended by FAO/WHO 1973 for determining the protein quality in Chilean food. Effect of the dietary protein concentration]
H Araya, G Vera, N Pak
Page
of 4
Search research articles
Search
Showing results (1-10 of 38) with videos related to
Sort By:
Page
of 4
Archivos Latinoamericanos De Nutricion
|
October 26, 2000
[Dietary fiber in vegetables cultivated in Chile]
N Pak
Therapeutic Delivery
|
December 9, 2017
The use of alpha-fetoprotein for the treatment of autoimmune diseases and cancer
Vladimir N Pak
Archivos Latinoamericanos De Nutricion
|
June 1, 1981
[Extruded beans: potential use in infant nutrition]
N Pak, H Araya
Archivos Latinoamericanos De Nutricion
|
March 1, 1996
[Chilean edible sea macroalgae as sources of dietary fiber: effect on apparent digestibility of protein, fiber, and energy and fecal weight of rats]
N Pak, H Araya
Archivos Latinoamericanos De Nutricion
|
March 1, 1977
[Protein quality and hemagglutin content in tender and dried bean seeds (Phaseolus vulgaris) coscorrón variety]
N Pak, H Araya, C Cafati
Critical Reviews in Oncology/Hematology
|
June 4, 2024
Comprehensive approach to cancer immunotherapy - Simultaneous targeting of myeloid-derived suppressor cells and cancer cells with AFP conjugates
Vladimir N Pak, Igor A Sherman
Archivos Latinoamericanos De Nutricion
|
March 1, 1985
[Evaluation of the adjusted amino acid score by digestibility for estimating the protein quality and protein available in food and diets]
N Pak, G Vera, H Araya
Archivos Latinoamericanos De Nutricion
|
June 1, 1978
[Effect of various heat treatments in the hemagglutinin content and in the protein quality of beans (Phaseolus vulgaris)]
N Pak, A Mateluna, H Araya
Stomatologiia
|
May 1, 1991
[Elevated tooth abrasion in people of older age groups]
A N Pak, G K Lebedeva
Archivos Latinoamericanos De Nutricion
|
December 1, 1979
[Analysis of the application of methods recommended by FAO/WHO 1973 for determining the protein quality in Chilean food. Effect of the dietary protein concentration]
H Araya, G Vera, N Pak
Page
of 4