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Journal of Immunological Methods
|
January 29, 2000
Quantitation of porcine cytokine and beta 2-microglobulin mRNA expression by reverse transcription polymerase chain reaction
N R Reddy, B N Wilkie
Journal of Food Protection
|
March 15, 2019
Influence of pH and Phosphate Buffer on Inhibition of Clostridium botulinum by Antioxidants and Related Phenolic Compounds
N R Reddy, Merle D Pierson
Leprosy in India
|
October 1, 1981
Effects of fingers of leprosy patients having surgical removal of sublimus tendons
N R Reddy, S L Kolumban
Veterinary Immunology and Immunopathology
|
April 13, 2000
Cytokine mRNA expression in leukocytes of efferent lymph from stimulated lymph nodes in pigs
N R Reddy, P Borgs, B N Wilkie
Journal of Food Protection
|
May 30, 2019
Shelf Life of Modified-Atmosphere-Packaged Fresh Tilapia Fillets Stored under Refrigeration and Temperature-Abuse Conditions
N R Reddy, M Villanueva, D A Kautter
Photosynthesis Research
|
January 11, 2014
Applications of spectral hole burning spectroscopies to antenna and reaction center complexes
N R Reddy, P A Lyle, G J Small
Applied and Environmental Microbiology
|
April 1, 1982
Inhibition of Clostridium botulinum by antioxidants, phenols, and related compounds
N R Reddy, M D Pierson, R V Lechowich
Biotechniques
|
November 1, 1996
Construction of an internal control to quantitate multiple porcine cytokine mRNAs by RT-PCR
N R Reddy, B N Wilkie, B A Mallard
Food Microbiology
|
June 1, 2010
Effect of media, additives, and incubation conditions on the recovery of high pressure and heat-injured Clostridium botulinum spores
N R Reddy, R C Tetzloff, G E Skinner
Science (New York, N.Y.)
|
April 2, 1993
A photoinduced persistent structural transformation of the special pair of a bacterial reaction center
N R Reddy, S V Kolaczkowski, G J Small
Page
of 2
Search research articles
Search
Showing results (1-10 of 20) with videos related to
Sort By:
Page
of 2
Journal of Immunological Methods
|
January 29, 2000
Quantitation of porcine cytokine and beta 2-microglobulin mRNA expression by reverse transcription polymerase chain reaction
N R Reddy, B N Wilkie
Journal of Food Protection
|
March 15, 2019
Influence of pH and Phosphate Buffer on Inhibition of Clostridium botulinum by Antioxidants and Related Phenolic Compounds
N R Reddy, Merle D Pierson
Leprosy in India
|
October 1, 1981
Effects of fingers of leprosy patients having surgical removal of sublimus tendons
N R Reddy, S L Kolumban
Veterinary Immunology and Immunopathology
|
April 13, 2000
Cytokine mRNA expression in leukocytes of efferent lymph from stimulated lymph nodes in pigs
N R Reddy, P Borgs, B N Wilkie
Journal of Food Protection
|
May 30, 2019
Shelf Life of Modified-Atmosphere-Packaged Fresh Tilapia Fillets Stored under Refrigeration and Temperature-Abuse Conditions
N R Reddy, M Villanueva, D A Kautter
Photosynthesis Research
|
January 11, 2014
Applications of spectral hole burning spectroscopies to antenna and reaction center complexes
N R Reddy, P A Lyle, G J Small
Applied and Environmental Microbiology
|
April 1, 1982
Inhibition of Clostridium botulinum by antioxidants, phenols, and related compounds
N R Reddy, M D Pierson, R V Lechowich
Biotechniques
|
November 1, 1996
Construction of an internal control to quantitate multiple porcine cytokine mRNAs by RT-PCR
N R Reddy, B N Wilkie, B A Mallard
Food Microbiology
|
June 1, 2010
Effect of media, additives, and incubation conditions on the recovery of high pressure and heat-injured Clostridium botulinum spores
N R Reddy, R C Tetzloff, G E Skinner
Science (New York, N.Y.)
|
April 2, 1993
A photoinduced persistent structural transformation of the special pair of a bacterial reaction center
N R Reddy, S V Kolaczkowski, G J Small
Page
of 2