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Journal of Food Protection|March 29, 2019
Nutritional Factors Affecting Growth and Production of Antimicrobial Substances by Streptococcus lactis subsp. diacetylactis S<sub>1</sub>-67/CN S Reddy, B RanganathanPlant Foods for Human Nutrition (Dordrecht, Netherlands)|February 24, 2001
Contents of minerals in green leafy vegetables cultivated in soil fortified with different chemical fertilizersN S Reddy, G BhattJournal of Food Protection|March 28, 2019
Preliminary Studies on Antimicrobial Activity of Streptococcus lactis subsp. diacetylactisN S Reddy, B RanganathanInternational Journal of Gynaecology and Obstetrics: the Official Organ of the International Federation of Gynaecology and Obstetrics|November 1, 1989
Intussusception: a rare complication following abdominal hysterectomyN S Reddy, P RajaramPlant Foods for Human Nutrition (Dordrecht, Netherlands)|October 1, 1992
Bio-availability of iron from spinach (Spanicia oleracea) cultivated in soil fortified with graded levels of ironN S Reddy, V G MalewarPlant Foods for Human Nutrition (Dordrecht, Netherlands)|May 1, 1993
In vitro availability of iron from selected nuts and oilseedsN S Reddy, M S HotwaniPlant Foods for Human Nutrition (Dordrecht, Netherlands)|January 1, 1997
Effect of spraying selected pesticides on the contents of specified minerals in cabbageN S Reddy, S Dash, SontakkeAmerican Journal of Hematology|November 14, 2000
Rare beta-thalassemia mutations in Asian IndiansS Agarwal, Y Hattori, S S AgarwalToxicology Letters|December 1, 1990
Usefulness of MC-540 fluorescent dye as probe versus scanning electron microscopy for assessing membrane changesS Agarwal, R Khardori, S S AgarwalInternational Journal of Gynaecology and Obstetrics: the Official Organ of the International Federation of Gynaecology and Obstetrics|January 1, 1989
Postcoital vesico-vaginal fistula following surgery for cancer cervixA Oumachigui, N S Reddy, P RajaramPageof 90