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N T CRANE

Showing results (1-10 of 4) with videos related to

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American Journal of Public Health|June 1, 1992
Do time trends in food supply levels of macronutrients reflect survey estimates of macronutrient intake?N T Crane, C J Lewis, E A Yetley
The American Journal of Clinical Nutrition|July 30, 1999
Estimated folate intakes: data updated to reflect food fortification, increased bioavailability, and dietary supplement useC J Lewis, N T Crane, D B Wilson, et al.
American Journal of Public Health|May 1, 1995
Evaluating food fortification options: general principles revisited with folic acidN T Crane, D B Wilson, D A Cook, et al.
The American Journal of Clinical Nutrition|March 1, 1986
Evaluation of reactions to food additives: the aspartame experienceM K Bradstock, M K Serdula, J S Marks, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
American Journal of Public Health|June 1, 1992
Do time trends in food supply levels of macronutrients reflect survey estimates of macronutrient intake?N T Crane, C J Lewis, E A Yetley
The American Journal of Clinical Nutrition|July 30, 1999
Estimated folate intakes: data updated to reflect food fortification, increased bioavailability, and dietary supplement useC J Lewis, N T Crane, D B Wilson, et al.
American Journal of Public Health|May 1, 1995
Evaluating food fortification options: general principles revisited with folic acidN T Crane, D B Wilson, D A Cook, et al.
The American Journal of Clinical Nutrition|March 1, 1986
Evaluation of reactions to food additives: the aspartame experienceM K Bradstock, M K Serdula, J S Marks, et al.
Pageof 1