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N W Schoene

Showing results (1-10 of 18) with videos related to

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The American Journal of Clinical Nutrition|May 1, 1997
Design criteria: tests used to assess platelet functionN W Schoene
Advances in Prostaglandin and Thromboxane Research|January 1, 1978
Properties of platelet phospholipase A2N W Schoene
Nutrition (Burbank, Los Angeles County, Calif.)|October 31, 2001
Vitamin E and omega-3 fatty acids: effectors of platelet responsivenessN W Schoene
Progress in Lipid Research|January 1, 1981
Effect of a diet containing fish oil on blood pressure in spontaneously hypertensive ratsN W Schoene, D Fiore
The Journal of Nutritional Biochemistry|November 13, 2004
Dietary soy isoflavones inhibit activation of rat plateletsN W Schoene, C A Guidry
Advances in Prostaglandin and Thromboxane Research|January 1, 1976
The influence of phospholipase A2 on prostaglandin production in plateletsN W Schoene, J M Iacono
Free Radical Biology & Medicine|September 1, 1999
Population doubling time, phosphatase activity, and hydrogen peroxide generation in Jurkat cellsN W Schoene, K S Kamara
Prostaglandins|February 25, 1974
Use of lysed human platelets to study prostaglandin E2 productionN W Schoene, J M Iacono
Lipids|November 1, 1981
Production of prostaglandins in homogenates of kidney medullae and cortices of spontaneously hypertensive rats fed menhaden oilN W Schoene, A Ferretti, D Fiore
The American Journal of Clinical Nutrition|May 1, 1986
Effect of oral vitamin B6 supplementation on in vitro platelet aggregationN W Schoene, P Chanmugam, R D Reynolds
Pageof 2

Showing results (1-10 of 18) with videos related to

Sort By:
Pageof 2
The American Journal of Clinical Nutrition|May 1, 1997
Design criteria: tests used to assess platelet functionN W Schoene
Advances in Prostaglandin and Thromboxane Research|January 1, 1978
Properties of platelet phospholipase A2N W Schoene
Nutrition (Burbank, Los Angeles County, Calif.)|October 31, 2001
Vitamin E and omega-3 fatty acids: effectors of platelet responsivenessN W Schoene
Progress in Lipid Research|January 1, 1981
Effect of a diet containing fish oil on blood pressure in spontaneously hypertensive ratsN W Schoene, D Fiore
The Journal of Nutritional Biochemistry|November 13, 2004
Dietary soy isoflavones inhibit activation of rat plateletsN W Schoene, C A Guidry
Advances in Prostaglandin and Thromboxane Research|January 1, 1976
The influence of phospholipase A2 on prostaglandin production in plateletsN W Schoene, J M Iacono
Free Radical Biology & Medicine|September 1, 1999
Population doubling time, phosphatase activity, and hydrogen peroxide generation in Jurkat cellsN W Schoene, K S Kamara
Prostaglandins|February 25, 1974
Use of lysed human platelets to study prostaglandin E2 productionN W Schoene, J M Iacono
Lipids|November 1, 1981
Production of prostaglandins in homogenates of kidney medullae and cortices of spontaneously hypertensive rats fed menhaden oilN W Schoene, A Ferretti, D Fiore
The American Journal of Clinical Nutrition|May 1, 1986
Effect of oral vitamin B6 supplementation on in vitro platelet aggregationN W Schoene, P Chanmugam, R D Reynolds
Pageof 2