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N Yadav

Showing results (101-110 of 322) with videos related to

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Journal of Food Science and Technology|April 11, 2013
Effect of fiber incorporation on rheological and chapati making quality of wheat flourD N Yadav, A Rajan, G K Sharma, et al.
The Journal of Biological Chemistry|January 7, 1994
A computer-assisted analysis of conserved residues in the three-dimensional structures of the polymerase domains of Escherichia coli DNA polymerase I and HIV-1 reverse transcriptaseP N Yadav, J S Yadav, E Arnold, et al.
Molecules (Basel, Switzerland)|October 2, 2012
An expeditious iodine-catalyzed synthesis of 3-pyrrole-substituted 2-azetidinonesDebasish Bandyopadhyay, Jessica Cruz, Ram N Yadav, et al.
Journal of Food Science and Technology|March 7, 2015
Selection of process parameters for producing high quality defatted sesame flour at pilot scaleM R Manikantan, Rajiv Sharma, D N Yadav, et al.
Journal of Food Science and Technology|September 24, 2015
Rheological and functional properties of heat moisture treated pearl millet starchMonika Sharma, Deep N Yadav, Ashish K Singh, et al.
Journal of Biomaterials Science. Polymer Edition|July 3, 2026
Advances in nanocarrier-enabled theranostic strategies for lung cancer diagnosis and managementHaard Mehta, Bindu Kumari N Yadav, Sheetal Acharya, et al.
Journal of Food Science and Technology|September 6, 2014
Rheological quality of pearl millet porridge as affected by grits sizeDeep N Yadav, Navnidhi Chhikara, Tanupriya Anand, et al.
NMR in Biomedicine|June 1, 2022
The relayed nuclear Overhauser effect in magnetization transfer and chemical exchange saturation transfer MRIYang Zhou, Chongxue Bie, Peter C M van Zijl, et al.
Magnetic Resonance in Medicine|November 14, 2022
Ultrafast Z-spectroscopic imaging in vivo at 3T using through-slice spectral encoding (TS-UFZ)Chongxue Bie, Peter C M van Zijl, Deng Mao, et al.
The Journal of Pharmacology and Experimental Therapeutics|July 9, 2011
Antagonist functional selectivity: 5-HT2A serotonin receptor antagonists differentially regulate 5-HT2A receptor protein level in vivoPrem N Yadav, Wesley K Kroeze, Martilias S Farrell, et al.
Pageof 33

Showing results (101-110 of 322) with videos related to

Sort By:
Pageof 33
Journal of Food Science and Technology|April 11, 2013
Effect of fiber incorporation on rheological and chapati making quality of wheat flourD N Yadav, A Rajan, G K Sharma, et al.
The Journal of Biological Chemistry|January 7, 1994
A computer-assisted analysis of conserved residues in the three-dimensional structures of the polymerase domains of Escherichia coli DNA polymerase I and HIV-1 reverse transcriptaseP N Yadav, J S Yadav, E Arnold, et al.
Molecules (Basel, Switzerland)|October 2, 2012
An expeditious iodine-catalyzed synthesis of 3-pyrrole-substituted 2-azetidinonesDebasish Bandyopadhyay, Jessica Cruz, Ram N Yadav, et al.
Journal of Food Science and Technology|March 7, 2015
Selection of process parameters for producing high quality defatted sesame flour at pilot scaleM R Manikantan, Rajiv Sharma, D N Yadav, et al.
Journal of Food Science and Technology|September 24, 2015
Rheological and functional properties of heat moisture treated pearl millet starchMonika Sharma, Deep N Yadav, Ashish K Singh, et al.
Journal of Biomaterials Science. Polymer Edition|July 3, 2026
Advances in nanocarrier-enabled theranostic strategies for lung cancer diagnosis and managementHaard Mehta, Bindu Kumari N Yadav, Sheetal Acharya, et al.
Journal of Food Science and Technology|September 6, 2014
Rheological quality of pearl millet porridge as affected by grits sizeDeep N Yadav, Navnidhi Chhikara, Tanupriya Anand, et al.
NMR in Biomedicine|June 1, 2022
The relayed nuclear Overhauser effect in magnetization transfer and chemical exchange saturation transfer MRIYang Zhou, Chongxue Bie, Peter C M van Zijl, et al.
Magnetic Resonance in Medicine|November 14, 2022
Ultrafast Z-spectroscopic imaging in vivo at 3T using through-slice spectral encoding (TS-UFZ)Chongxue Bie, Peter C M van Zijl, Deng Mao, et al.
The Journal of Pharmacology and Experimental Therapeutics|July 9, 2011
Antagonist functional selectivity: 5-HT2A serotonin receptor antagonists differentially regulate 5-HT2A receptor protein level in vivoPrem N Yadav, Wesley K Kroeze, Martilias S Farrell, et al.
Pageof 33