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Showing results (101-110 of 1,082) with videos related to
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Current Medical Science
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August 4, 2018
Role of ICSI in Non-male Factor Cycles as the Number of Oocytes Retrieved Decreases from Four to One
Na Guo, Xiang Hua, Yu-Feng Li, et al.
Accounts of Chemical Research
|
October 30, 2010
Palladium-catalyzed cyclization of propargylic compounds
Li-Na Guo, Xin-Hua Duan, Yong-Min Liang
Organic & Biomolecular Chemistry
|
October 8, 2016
Copper-catalyzed oxidative cyclization of vinyl azides with benzylic C<sub>sp</sub>-H bonds for the synthesis of substituted phenanthridines
Jun-Cheng Yang, Jin-Jiang Zhang, Li-Na Guo
International Journal of Biological Macromolecules
|
March 10, 2023
Effect of sorbitol on the in vitro starch digestibility in semi-dried black highland barley noodles
Xue-Jing Zhu, Xiao-Na Guo, Ke-Xue Zhu
Food Chemistry
|
January 30, 2023
Inhibitory mechanism of sodium hexametaphosphate on enzymatic browning in yellow alkaline noodles
Ying-Ying Tang, Xiao-Na Guo, Ke-Xue Zhu
Food Chemistry
|
December 19, 2023
Insights into the mechanisms underlying ethanol-induced changes in the dough mechanical properties and quality characteristics of fresh noodles
Tian-Yang Han, Xiao-Na Guo, Ke-Xue Zhu
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
June 24, 2010
Preparation of organoaluminum reagents from propargylic bromides and aluminum activated by PbCl2 and their regio- and diastereoselective addition to carbonyl derivatives
Li-Na Guo, Hongjun Gao, Peter Mayer, et al.
Food Chemistry
|
April 14, 2020
Effect of superheated steam treatment on quality characteristics of whole wheat flour and storage stability of semi-dried whole wheat noodle
Xiao-Na Guo, Shao-Hua Wu, Ke-Xue Zhu
Food Chemistry
|
February 13, 2016
Polymerization of wheat gluten and the changes of glutenin macropolymer (GMP) during the production of Chinese steamed bread
Xiang-Yu Wang, Xiao-Na Guo, Ke-Xue Zhu
Asian Journal of Surgery
|
November 21, 2023
Simultaneous open reduction with internal fixation and ligament reconstructions to treat proximal tibial fracture with ipsilateral knee dislocation: A case report
Na Guo, Xing Chen, Gang Bao, et al.
Page
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Search research articles
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Showing results (101-110 of 1,082) with videos related to
Sort By:
Page
of 109
Current Medical Science
|
August 4, 2018
Role of ICSI in Non-male Factor Cycles as the Number of Oocytes Retrieved Decreases from Four to One
Na Guo, Xiang Hua, Yu-Feng Li, et al.
Accounts of Chemical Research
|
October 30, 2010
Palladium-catalyzed cyclization of propargylic compounds
Li-Na Guo, Xin-Hua Duan, Yong-Min Liang
Organic & Biomolecular Chemistry
|
October 8, 2016
Copper-catalyzed oxidative cyclization of vinyl azides with benzylic C<sub>sp</sub>-H bonds for the synthesis of substituted phenanthridines
Jun-Cheng Yang, Jin-Jiang Zhang, Li-Na Guo
International Journal of Biological Macromolecules
|
March 10, 2023
Effect of sorbitol on the in vitro starch digestibility in semi-dried black highland barley noodles
Xue-Jing Zhu, Xiao-Na Guo, Ke-Xue Zhu
Food Chemistry
|
January 30, 2023
Inhibitory mechanism of sodium hexametaphosphate on enzymatic browning in yellow alkaline noodles
Ying-Ying Tang, Xiao-Na Guo, Ke-Xue Zhu
Food Chemistry
|
December 19, 2023
Insights into the mechanisms underlying ethanol-induced changes in the dough mechanical properties and quality characteristics of fresh noodles
Tian-Yang Han, Xiao-Na Guo, Ke-Xue Zhu
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
June 24, 2010
Preparation of organoaluminum reagents from propargylic bromides and aluminum activated by PbCl2 and their regio- and diastereoselective addition to carbonyl derivatives
Li-Na Guo, Hongjun Gao, Peter Mayer, et al.
Food Chemistry
|
April 14, 2020
Effect of superheated steam treatment on quality characteristics of whole wheat flour and storage stability of semi-dried whole wheat noodle
Xiao-Na Guo, Shao-Hua Wu, Ke-Xue Zhu
Food Chemistry
|
February 13, 2016
Polymerization of wheat gluten and the changes of glutenin macropolymer (GMP) during the production of Chinese steamed bread
Xiang-Yu Wang, Xiao-Na Guo, Ke-Xue Zhu
Asian Journal of Surgery
|
November 21, 2023
Simultaneous open reduction with internal fixation and ligament reconstructions to treat proximal tibial fracture with ipsilateral knee dislocation: A case report
Na Guo, Xing Chen, Gang Bao, et al.
Page
of 109